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Vin de France (formerly Vin de Table prior to 2009) is the national French appellation in which the producer is not required to comply with appellation laws and traditional regional constraints. The winemaker has the freedom to create their wines from anywhere in France from different regions, vintages and from unsanctioned grape varieties or blends. The quality of these wines can vary drastically from uncomplicated basic wines to high-quality diverse wines that command a high price.
Poulsard is a thin-skinned red grape variety primarily grown in France's Jura region. Known for its pale color and delicate structure, it produces light-bodied wines with bright acidity and aromas of red berries, floral notes, and earthy undertones.
France is widely recognized as one of the world's premier wine-producing countries, renowned for its diverse range of wine styles and regions, including Champagne, Bordeaux, and Burgundy.
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