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Château Montrose 1961
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Château Montrose is a 2nd Growth (2eme Cru) estate in the 1855 Classification of the Medoc, and is frequently referred to as one of the leading "Super Seconds" - 2nd Growth wines of quality comparable to the 1st Growths.
Typically a classic Bordeaux-blend of Cabernet Sauvignon, Merlot and Cabernet Franc from the left-bank appellation of Saint-Estèphe; Matured for approximately 18 months in 60% new French Oak barrels
Producer
Vintage
1961
ABV
None Stated
Type
Red Wine
Size
Full Size
Closure
Cork
Grape Varietal
Producer
Château Montrose
Château Montrose is situated in the St-Estèphe appellation of the Médoc region in Bordeaux, France. Before Bordeaux wine was produced at this estate, it earned fame for being a hunting area. The first vines were planted in 1815 by Nicolas Alexandre de Ségur.
Location
3 Grand Vignolles, 33180 Saint-Estèphe, Bordeaux
Owner
Martin and Olivier Bouygues
Geography
France
France is widely recognized as one of the world's premier wine-producing countries, renowned for its diverse range of wine styles and regions, including Champagne, Bordeaux, and Burgundy.
Primary Varietals
Classification
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