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Made from fully ripe Muscat grapes left on the vines for an extended period until the shrivelling to raisins concentrates the sweet sugary pulp within, partially fermented leaving a high residual-sugar content, fortified with grape-spirit and then barrel-aged in a Madeira-like fashion to enhance and enrichen flavours.
Muscat is a white wine grape variety that is widely grown throughout the world, with a long history of cultivation dating back to ancient times.
Australia is a major wine-producing country, particularly renowned for its wines from the Barossa Valley and Coonawarra regions.
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Discover and bid on unique, highly limited and renowned wines in our online auctions each month.
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