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Muscat
Muscat is a white wine grape variety that is widely grown throughout the world, with a long history of cultivation dating back to ancient times. It is known for producing wines with a distinctive floral and fruity aroma, and is used to make a wide range of wine styles, from dry table wines to sweet dessert wines.
Notable regions
Muscat grapes are one of the oldest and most widely cultivated grape varieties in the world. The grapes are grown in a variety of regions including Europe, Australia, and the Americas.
In Europe, some of the most notable wine regions for Muscat grapes are France, Italy, and Spain. In France, Muscat grapes are used to produce a wide range of sweet and fortified wines, including Muscat de Beaumes-de-Venise and Muscat de Rivesaltes. In Italy, Muscat grapes are used to produce Moscato wines, which are popular for their delicate and aromatic qualities.
Characteristics
Muscat grapes are known for their distinctive aroma, which is characterised by a combination of floral, citrus, and fruity notes.
On the palate, Muscat wines have a bright, crisp acidity and natural sweetness. The flavours found in Muscat wines can range from fresh citrus to stone fruits, to exotic tropical fruit and honey. The exact flavour profile of a Muscat wine will depend on the growing region, winemaking style, and specific type of Muscat grape used.