Upcoming Auction
March 2025 Auction07.03.2025Bottles by 01.03.2025

January 2025 Auction

Monthly Auction
Past auction
Started
10 January 2025
Closed
20 January 2025
65 - 96 of 209 Lots
Image for Dujac Fils and Pere 2010 Morey-St-Denis
13%
5 x 75cl
UK
13%
5 x 75cl

Dujac Fils & Père 2010 Morey-St-Denis

Pinot Noir from the Burgundian appellation of Morey-Saint-Denis.

The renowned Domaine Dujac was established in 1967 in Morey-Saint-Denis when the Seysses family purchased Domaine Graillet and renamed it Domaine Dujac after founder, Jacques Seysses. The same family continue to run the estate to this day. In 2000, the family also created a négociant business, with wines like these bottled under Dujac Fils & Père.

Image for Fonseca's Finest 1970 Vintage Port
None Stated
Full Size
UK
None Stated
Full Size

Fonseca's Finest 1970 Vintage Port

1970 vintage port from the house of Fonseca.

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

Fonseca was founded in 1815 and is considered one of the leading Port wine companies, famed for its Vintage Port since their first release in 1840.

 

 

 

Image for Dom. Du Vieux Telegraphe 1990 Chateauneuf-du-Pape
14%
2 x 75cl
UK
14%
2 x 75cl

Domaine du Vieux Telegraphe 1990 Chateauneuf-du-Pape

Châteauneuf-du-Pape is one of France's iconic appellations. Located in the Southern Rhône Valley, the appellation is most commonly known for its Grenache-dominant red wines with Syrah and Mourvèdre lead the cast of supporting grapes. White wines are also produced in exceedingly smaller volumes.

The vineyards of Domaine Du Vieux Telegraphe are located on the celebrated plateau, La Crau, where vines have an average age of sixty years. Vieux Télégraphe has been owned by the Brunier family since 1891 and is one of the most renowned estates in the Southern Rhône Valley. Vieux Telegraphe Rouge is matured in French Oak barrels for approximately 20-22 months. 

Image for Dom. Des Tilleuls Phillpe Livera 2007 Chapelle-Chambertin Grand-Cru
13.5%
75cl
UK
13.5%
75cl

Domaine Des Tilleuls Phillpe Livera 2007 Chapelle-Chambertin Grand-Cru

Pinot Noir from the Burgundian Grand Cru vineyard Chapelle-Chambertin located in the Gevrey-Chambertin appellation 

Chapelle-Chambertin covers 5.5 hectares (13.5 acres) of land, and is one of the smaller grand crus in Gevrey-Chambertin. It produces it's red wines from Pinot Noir grapes only. 

 

Image for Dom. Denis Mortet Les Longeroies 2011 Marsannay
13%
75cl
UK
13%
75cl

Domaine Denis Mortet 'Les Longeroies' 2011 Marsannay

Pinot Noir from the Burgundian appellation of Marsannay: aged for 18 months in 20% new oak barrels.

As of 2025 the average age of the 1.10 hectare Les Longeroies vineyard is 50 years. 

Image for Dom. Confuron-Cotetidot 1999 Clos-Vougeot Grand-Cru
13.5%
75cl
UK
13.5%
75cl

Domaine Confuron-Cotetidot 1999 Clos-Vougeot Grand-Cru

Pinot Noir from the Burgundian Grand Cru vineyard and appellation of Clos-Vougeot.

Clos de Vougeot, also referred to as Clos Vougeot, is a large walled vineyard established in the 11th Century by Cistercian monks of the Cîteaux Abbey. Planted with 100% Pinot Noir, it considered one of the finest grand cru vineyards in the Côte de Nuits subregion of northern Burgundy.

Image for Fonseca Guimaraens 1967 Vintage Port
75cl
UK
75cl

Fonseca Guimaraens 1967 Vintage Port

1967 Vintage Port from the house of Fonseca. Bottled in 1970.

Vintage Port is a specific style of Ruby Port which is made only in exceptional years and from the ripest grapes.  The fermented wine is fortified before being aged for 2 years in massive oak vats which preserve the ripe fruit character.  Upon bottling, the wines continue to age and can reward patient maturation for many decades.

Fonseca Guimaraens, often simply called Fonseca was founded in 1815, Fonseca Port is considered one of the leading Port wine companies, famed for its Vintage Port since their first release in 1840.

Image for Didier Dagueneau 2005 Blanc Fume De Pouilly
12.5%
75cl
UK
12.5%
75cl

Didier Dagueneau 2005 Blanc Fume De Pouilly

Sauvignon Blanc from the iconic Loire Valley appellation of Pouilly-Fumé, located directly across the river from the equally famous appellation of Sancerre.

The Pouilly-Fumé appellation was created in 1937 and was originally named Blanc Fumé de Pouilly. The appellation exclusively produces white wines from 100% Sauvignon Blanc, with a distinctive smoky ('fumé) character. Not to be confused with Burgundy's Pouilly-Fuisse which is Chardonnay based.

Image for Francois Mikulski 2001 Meursault-Genevrieres 1er-Cru
13%
75cl
UK
13%
75cl

François Mikulski 2001 Meursault-Genevrières 1er-Cru

Chardonnay from the Premier Cru vineyard of Les Genevrières in the iconic the Burgundian appellation of Meursault.

Located in the in the Côte de Beaune sub-region, Meursault is considered to be the capital of Burgundy's great white wines. The appellation almost exclusively produces white wine made from Chardonnay, however a small amount red wine made from Pinot Noir can be found from the area. 

Image for Dom. Du Vieux Telegraphe 1990 Chateauneuf-du-Pape
14%
2 x 75cl
UK
14%
2 x 75cl

Domaine du Vieux Telegraphe 1990 Chateauneuf-du-Pape

Châteauneuf-du-Pape is one of France's iconic appellations. Located in the Southern Rhône Valley, the appellation is most commonly known for its Grenache-dominant red wines with Syrah and Mourvèdre lead the cast of supporting grapes. White wines are also produced in exceedingly smaller volumes.

The vineyards of Domaine Du Vieux Telegraphe are located on the celebrated plateau, La Crau, where vines have an average age of sixty years. Vieux Télégraphe has been owned by the Brunier family since 1891 and is one of the most renowned estates in the Southern Rhône Valley. Vieux Telegraphe Rouge is matured in French Oak barrels for approximately 20-22 months. 

Image for Dom. Du Vieux Telegraphe 1990 Chateauneuf-du-Pape
14%
2 x 75cl
UK
14%
2 x 75cl

Domaine du Vieux Telegraphe 1990 Chateauneuf-du-Pape

Châteauneuf-du-Pape is one of France's iconic appellations. Located in the Southern Rhône Valley, the appellation is most commonly known for its Grenache-dominant red wines with Syrah and Mourvèdre lead the cast of supporting grapes. White wines are also produced in exceedingly smaller volumes.

The vineyards of Domaine Du Vieux Telegraphe are located on the celebrated plateau, La Crau, where vines have an average age of sixty years. Vieux Télégraphe has been owned by the Brunier family since 1891 and is one of the most renowned estates in the Southern Rhône Valley. Vieux Telegraphe Rouge is matured in French Oak barrels for approximately 20-22 months. 

Image for Dow's 1983 Vintage Port
UK
#5141109

Dow's 1983 Vintage Port

Dow's 1983 Vintage Port 2x75cl

1983 vintage Port from the house of Dow's. Bottled in 1985.

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

One of the great houses of Port- the name Dow has been associated with quality Port wine from the vineyards of the Upper Douro Valley for over two centuries.

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Image for Dom. Tollot Beaut 2017 Corton Grand-Cru
13.5%
75cl
UK
13.5%
75cl

Domaine Tollot Beaut 2017 Corton Grand-Cru

Pinot Noir from the iconic Burgundian Grand Cru vineyard and appellation of Corton.

Image for Dom. de la Charbonniere Les Hautes Brusquieres Cuvee Speciale 1998 Chateauneuf-du-Pape
14.5%
4 x 75cl
UK
14.5%
4 x 75cl

Domaine de la Charbonnière 'Les Hautes Brusquieres Cuvee Speciale' 1998 Châteauneuf-du-Pape 4x75cl

Châteauneuf-du-Pape is one of France's iconic appellations.  Located in the Southern Rhône Valley, the appellation is most commonly known for its Grenache-dominant red wines with Syrah and Mourvèdre lead the cast of supporting grapes. White wines are also produced in exceedingly smaller volumes.

Les Hautes Brusquieres is produced from a single vineyard from the Brusquières plot. 

Please note that there shall be a shipping charge for 4 bottles applied to this lot.

Image for Dom. de la Charbonniere 1998 Chateauneuf-du-Pape
14%
5 x 75cl
UK
14%
5 x 75cl

Domaine de la Charbonnière 1998 Châteauneuf-du-Pape 5x75cl

Châteauneuf-du-Pape is one of France's iconic appellations.  Located in the Southern Rhône Valley, the appellation is most commonly known for its Grenache-dominant red wines with Syrah and Mourvèdre lead the cast of supporting grapes. White wines are also produced in exceedingly smaller volumes.

Please note that there shall be a shipping charge for 5 bottles applied to this lot.

Image for Fonseca's Finest 1977 Vintage Port
21%
75cl
UK
21%
75cl

Fonseca's Finest 1977 Vintage Port

1977 vintage port from the house of Fonseca.

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

Fonseca was founded in 1815 and is considered one of the leading Port wine companies, famed for its Vintage Port since their first release in 1840.

 

 

 

Image for Fuligni 2001 Brunello di Montalcino Riserva
14%
3 x 75cl
UK
14%
3 x 75cl

Fuligni 2001 Brunello di Montalcino Riserva

100% Sangiovese from the Tuscan town of Montalcino.

Fuligni produce their Brunello di Montalcino Riserva only in the best deemed vintages. It is aged for 40 months in 20000-3000kg Slavonian oak barrels.

Brunello di Montalcino is one of the great under-appreciated wines of Italy.  100% Sangiovese which undergoes an extended period of pre-fermentation maceration to extract maximum colour, flavour and tannins which affords the wine its ability to mature for long periods.  Brunello di Montalcino must be aged in oak - commonly Slavonian oak - for a minimum of 2 years, though traditionally winemakers would age their Brunellos in oak for at least 3 years before release.

Image for Dom. Long-Depaquit - Albert Bichot Moutonne Monopole 2007 Chablis Grand-Cru
12.5%
75cl
UK
12.5%
75cl

Domaine Long-Depaquit - Albert Bichot 'Moutonne' Monopole 2007 Chablis Grand-Cru

Old-vine Chardonnay from the Monopole Grand-Cru vineyard of La Moutonne in the iconic French appellation of Chablis; matured for 10 months in 75% stainless steel vats and 25% in 1-5 year old oak barrels- final ageing is complete in 100% stainless steel vats.

Chablis is located in northern Burgundy and is one of the most well-known wine regions in France producing world renowned cool-climate Chardonnay. Compared to other Burgundian Chardonnays, Chablis wines typically have little or no oak influence- though many of the Grand Cru and Premier Cru wines receive some maturation in oak barrels.

The vineyard of La Moutonne has an average vine age of 46 years. 

Image for Dom. Vincent Paris La Geynale 2015 Cornas
14%
2 x 75cl
UK
14%
2 x 75cl

Domaine Vincent Paris 'La Geynale' 2015 Cornas 2x75cl

Syrah from the northern Rhône Valley appellation of Cornas: matured for 12-14 months in oak barrels

Cornas is a French Appellation d'Origine Contrôlée (AOC) in the northern Rhône wine region of France, south of Lyon. It is one of the smallest appellations in the Rhône valley and is permitted to produce only red wine made from 100% Syrah grapes. 

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Image for Domaine La Soumade 2000 Côtes-du-Rhône Villages Rasteau
14.5%
75cl
UK
14.5%
75cl

Domaine La Soumade 2000 Côtes-du-Rhône Villages Rasteau 6x75cl

Grenache dominant blend (80%) from the village of Rasteau in the southern Rhône Valley regional appellation of Côtes-du-Rhône Villages.

Since 2009, Rasteau has been officially recognised as an appellation in its own right.

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Image for Dom. Fontaine-Gagnard 1995 Chassagne-Montrachet
13%
6 x 75cl
UK
13%
6 x 75cl

Domaine Fontaine-Gagnard 1995 Chassagne-Montrachet 6x75cl

Pinot Noir from the iconic Burgundian appellation of Chassagne-Montrachet.

Domaine Fontaine-Gagnard mature their red wines for 12-18 months in 15-20% new oak for the Villages and 30-40% new oak for the Premiers and Grands Crus.

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Image for Dom. Vincent Paris La Geynale 2016 Cornas
14%
2 x 75cl
UK
14%
2 x 75cl

Domaine Vincent Paris 'La Geynale' 2016 Cornas 2x75cl

Syrah from the northern Rhône Valley appellation of Cornas: matured for 12-14 months in oak barrels

Cornas is a French Appellation d'Origine Contrôlée (AOC) in the northern Rhône wine region of France, south of Lyon. It is one of the smallest appellations in the Rhône valley and is permitted to produce only red wine made from 100% Syrah grapes. 

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Image for Dow's 1970 Vintage Port
75cl
UK
75cl

Dow's 1970 Vintage Port

1970 vintage Port from the house of Dow's. 

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

One of the great houses of Port- the name Dow has been associated with quality Port wine from the vineyards of the Upper Douro Valley for over two centuries.

 

 

Image for Dom. Laroche La Reserve de l'Obedience Les Blanchots 2017 Chablis Grand-Cru
12.5%
75cl
UK
12.5%
75cl

Domaine Laroche 'La réserve de l'Obédience' Les Blanchots 2017 Chablis Grand-Cru

Chardonnay from the Grand Cru vineyard of Les Blanchots in the iconic Burgundian appellation of Chablis.

Chablis is located in northern Burgundy and is one of the most well-known wine regions in France producing world renowned cool-climate Chardonnay. Compared to other Burgundian Chardonnays, Chablis wines typically have little or no oak influence- though many of the Grand Cru and Premier Cru wines receive some maturation in oak barrels.

Image for Fontanafredda 1966 Barolo
13%
75cl
UK + % VAT
13%
75cl

Fontanafredda 1966 Barolo 6x72cl

Barolo, often referred to as the “king of wines”,  must always be made from 100% Nebbiolo grapes-, and matured for a minimum period of 38 months, 18 of which must be in oak barrels - (traditionally in large Slavonian oak casks).

Barolo wine comes from a traditional village of the same name located in the northern region of Piemonte. It is so revered that it was one of just three wines awarded DOCG status on the same day that the classification was introduced in July 1980. The region encompasses 11 villages in the heart of Piemonte, Most of the estates are small and family-owned, therefore production of wines from the Barolo DOCG is low.

Fontanafredda was founded in 1858 by the country’s first king, Vittorio Emanuele II. He purchased the estate in the Langhe region where he started producing wine from native varietals; Dolcetto, Barbera and Nebbiolo.

Please note that there shall be a shipping charge for 6 bottles applied to this lot.
 

Image for Dom. Vincent Paris La Geynale 2014 Cornas
14%
2 x 75cl
UK
14%
2 x 75cl

Domaine Vincent Paris 'La Geynale' 2014 Cornas 2x75cl

Syrah from the northern Rhône Valley appellation of Cornas: matured for 12-14 months in oak barrels

Cornas is a French Appellation d'Origine Contrôlée (AOC) in the northern Rhône wine region of France, south of Lyon. It is one of the smallest appellations in the Rhône valley and is permitted to produce only red wine made from 100% Syrah grapes. 

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

13%
3 x 72cl
UK + % VAT
13%
3 x 72cl

Fontanafredda 1955 Barolo

Barolo, often referred to as the “king of wines”,  must always be made from 100% Nebbiolo grapes-, and matured for a minimum period of 38 months, 18 of which must be in oak barrels - (traditionally in large Slavonian oak casks).

Barolo wine comes from a traditional village of the same name located in the northern region of Piemonte. It is so revered that it was one of just three wines awarded DOCG status on the same day that the classification was introduced in July 1980. The region encompasses 11 villages in the heart of Piemonte, Most of the estates are small and family-owned, therefore production of wines from the Barolo DOCG is low.

Fontanafredda was founded in 1858 by the country’s first king, Vittorio Emanuele II. He purchased the estate in the Langhe region where he started producing wine from native varietals; Dolcetto, Barbera and Nebbiolo.

Image for Dom. Comtesse de Loisy 1989 Clos de Vougeot Grand-Cru
13%
75cl
UK
13%
75cl

Dom. Comtesse de Loisy 1989 Clos de Vougeot Grand-Cru

Pinot Noir from the Burgundian Grand Cru vineyard and appellation of Clos-Vougeot.

Clos de Vougeot, also referred to as Clos Vougeot, is a large walled vineyard established in the 11th Century by Cistercian monks of the Cîteaux Abbey. Planted with 100% Pinot Noir, it considered one of the finest grand cru vineyards in the Côte de Nuits subregion of northern Burgundy.

Image for Fruitiere Vinicole D'Arbois Vin Jaune 1995 Arboise
14%
62cl
UK
14%
62cl

Fruitière Vinicole D'Arbois Vin Jaune 1995 Arboise

Vin Jaune, French for yellow wine, is a unique oxidative wine made from Savignin grapes and produced in the Arbois, Côtes du Jura, Etoile and Château-Chalon appellations. The wine for shares many similarities with Fino Sherry, but unlike Sherry, it is not fortified and is always dry. These wines have incredible ageing potential. 

Yellow wine must be aged for a minimum of 6 years and 3 months under a special film of yeast called voile. These distinctive wines have incredible ageing potential. 

Image for Fontanafredda 1968 Barolo
13%
72cl
UK + % VAT
13%
72cl

Fontanafredda 1968 Barolo 6x72cl

Barolo, often referred to as the “king of wines”,  must always be made from 100% Nebbiolo grapes-, and matured for a minimum period of 38 months, 18 of which must be in oak barrels - (traditionally in large Slavonian oak casks).

Barolo wine comes from a traditional village of the same name located in the northern region of Piemonte. It is so revered that it was one of just three wines awarded DOCG status on the same day that the classification was introduced in July 1980. The region encompasses 11 villages in the heart of Piemonte, Most of the estates are small and family-owned, therefore production of wines from the Barolo DOCG is low.

Fontanafredda was founded in 1858 by the country’s first king, Vittorio Emanuele II. He purchased the estate in the Langhe region where he started producing wine from native varietals; Dolcetto, Barbera and Nebbiolo.

Please note that there shall be a shipping charge for 6 bottles applied to this lot.
 

Image for Fattoria La Massa Giorgio Primo 1997 Toscana
14%
4 x 75cl
UK
14%
4 x 75cl

Fattoria La Massa 'Giorgio Primo' 1997 Toscana 4x75cl

A blend of Cabernet Sauvignon, Merlot and Petit Verdot from the Italian region of Toscana (Tuscany).

Please note that there shall be a shipping charge for 4 bottles applied to this lot.

N/A
70cl
UK + % VAT
N/A
70cl

Fontanafredda 1956 Barolo

Barolo, often referred to as the “king of wines”,  must always be made from 100% Nebbiolo grapes-, and matured for a minimum period of 38 months, 18 of which must be in oak barrels - (traditionally in large Slavonian oak casks).

Barolo wine comes from a traditional village of the same name located in the northern region of Piemonte. It is so revered that it was one of just three wines awarded DOCG status on the same day that the classification was introduced in July 1980. The region encompasses 11 villages in the heart of Piemonte, Most of the estates are small and family-owned, therefore production of wines from the Barolo DOCG is low.

Fontanafredda was founded in 1858 by the country’s first king, Vittorio Emanuele II. He purchased the estate in the Langhe region where he started producing wine from native varietals; Dolcetto, Barbera and Nebbiolo.

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