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June 2026 Auction12.06.2026

Bottles

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Antinori Tignanello 2015 Tuscany

75cl
14%
75cl
14%

Antinori Tignanello 2019 Tuscany

75cl
14%
75cl
14%

Antinori Vino Santo

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Flag of Italy
Region
Flag
75cl
16.5%
75cl
16.5%

Vin Santo is a traditional sweet wine produced throughout Italy mainly in the region of Tuscany.  Typically, the wine will be made from the white grapes of the Trebbiano and/or Malvasia varieties, dried on straw mats to concentrate the natural flavours and grape sugars, then pressed and partially fermented with moderate to high residual sugars.

Antiquariato Vini Italici 1964

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Flag of Italy
Region
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72cl
12.5%
72cl
12.5%

Antiquariato Vini Italici 1967 Barolo

72cl
13.5%
72cl
13.5%

Antoine De Clevecy Brut NV Champagne

7 x 75cl
12%
7 x 75cl
12%

Antoine Olivier Beaurepaire 2015 Santenay 1er-Cru

2 x 75cl
13%
2 x 75cl
13%

Antoine Sanzay Les Poyeux 2013 Saumur Champigny

6 x 75cl
12%
6 x 75cl
12%

Antoine Sanzay Les Poyeux 2013 Saumur-Champigny

12 x 75cl
12%
12 x 75cl
12%

Antoine Sanzay Les Poyeux 2014 Saumur Champigny

6 x 150cl
12.5%
6 x 150cl
12.5%

Antonelli Passito 1986 Sagrantino Di Montefalco

2 x 75cl
13%
2 x 75cl
13%

Antonin Rodet 1986 Gevrey-Chambertin

75cl
13%
75cl
13%

Mature Madeira drawn from a solera-system which was established in 1900.

Madeira is a fortified wine produced from native grapes grown exclusively on the Portuguese island of Madeira. The four major white grape varieties used for Madeira production, (from sweetest to driest) are; Malvasia, Bual, Verdelho, and Sercial, this Madeira uses Verdelho.

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Old Vine
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Single Vineyard

Antonio Vallana Spanna 1955 Piedmont

75cl
12%
75cl
12%
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Single Vineyard

Antoniolo Osso San Grato 2006

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Flag of Italy
Region
Flag
75cl
14%
75cl
14%

Single vineyard 100% Spanna (aka Nebbiolo) from the northwestern Piedmont wine-region of Gattinara, Italy: Matured for 3 years in botti (large oak casks) followed by a period in stainless steel tank. 

Planted in the 1960s, the renowned Osso San Grato vineyard is a monopole of the Antoniolo estate.

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Single Vineyard

Antoniolo Osso San Grato 2007

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Flag of Italy
Region
Flag
75cl
14%
75cl
14%

Single vineyard 100% Spanna (aka Nebbiolo) from the northwestern Piedmont wine-region of Gattinara, Italy: Matured for 3 years in botti (large oak casks) followed by a period in stainless steel tank. 

Planted in the 1960s, the renowned Osso San Grato vineyard is a monopole of the Antoniolo estate.

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Old Vine
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Single Vineyard

Antoniolo San Francesco 2005

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Flag of Italy
Region
Flag
75cl
14%
75cl
14%

Single vineyard 100% Spanna (aka Nebbiolo) from the northwestern Piedmont wine-region of Gattinara, Italy: Matured for 3 years in botti (large oak casks) followed by a period in stainless steel tank. 

Antoniolo San Francesco 2006 Gattinara

75cl
14%
75cl
14%
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Single Vineyard

Antoniolo San Francesco 2007

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Flag of Italy
Region
Flag
75cl
14%
75cl
14%

Single vineyard 100% Spanna (aka Nebbiolo) from the northwestern Piedmont wine-region of Gattinara, Italy: Matured for 3 years in botti (large oak casks) followed by a period in stainless steel tank. 

Anwilka 2017 Stellenbosch

2 x 75cl
14%
2 x 75cl
14%

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