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Cuvée de Mon Aïeul is made from 100% Grenache from vines aged 75 to 90 years old as of today.
Domaine Pierre Usseglio et Fils is located in Châteauneuf-du-Pape, in the Rhône Valley, France. The estate was founded in 1949 by Francis Usseglio and is now run by his sons, Jean-Pierre and Thierry. They are known for producing rich and complex red wines from the region's top vineyards.
Grenache is a red wine grape variety that is widely grown in the Southern Rhône region of France and is one of the most widely cultivated grape varieties in the world with plantings in Spain, Italy, California, and Australia.
France is widely recognized as one of the world's premier wine-producing countries, renowned for its diverse range of wine styles and regions, including Champagne, Bordeaux, and Burgundy.
AOC (Appellation d’Origine Contrôlée) is France’s official wine classification system, regulating geographic origin, grape varieties, viticulture, and winemaking practices to ensure quality and authenticity. It protects traditional regional wine styles and names.
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