Upcoming Auction
March 2025 Auction07.03.2025Bottles by 01.03.2025

January 2025 Auction

Monthly Auction
Past auction
Started
10 January 2025
Closed
20 January 2025
33 - 64 of 91 Lots
Image for La Rioja Alta 904 1994 Rioja Gran Reserva
12.5%
75cl
UK
12.5%
75cl

La Rioja Alta '904' 1994 Rioja Gran Reserva

Produced only in exceptional years, \"904\" is an old-vine Tempranillo dominant blend; matured for 4.5 years in American Oak barrels - far exceeding the minimum requirements for classification as a Gran Reserva.

Established in 1890, La Rioja Alta continues to be one of the benchmarks for traditionally produced Rioja wine today.

Rioja is arguably Spain's top wine region and is one of only two regions classified under the Denominación de Origen Calificada (DOCa) system. Other than Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in the red wines of Rioja. 

 

Image for L'Aventure Cote A Cote 2019 Paso Robles
16%
75cl
UK
16%
75cl

L'Aventure 'Côte à Côte' 2019 Paso Robles

Côte à Côte is a fairly even blend of estate grown Grenache, Syrah and Mourvèdre from the Willow Creek District, located within the larger Paso Robles region of California.

Image for Renaudin Bollinger Extra Quality Very Dry 1928 Vintage Champagne
none stated
Full Size
UK
none stated
Full Size

Renaudin Bollinger Extra Quality Very Dry 1928 Vintage Champagne

An incredibly old 1928 vintage Champagne from the House of Renaudin Bollinger, known today by the name Bollinger

Founded in 1829 initially under the name Renaudin Bollinger & Cie, Bollinger is one of the last independent Champagne houses. The house continues to be run by members of the Bollinger family to this day. The House’s 178 hectares are planted with 85% of Grand Cru and Premier Cru vines, the majority of which are Pinot Noir which is dominant in their wines. 

Note - The contents of this bottle appear to be mature-discoloured and is sellable for collection and historic purposes only
 

Image for R. Lopez de Heredia Tondonia 1998 Rioja Reserva
12.5%
75cl
UK
12.5%
75cl

R. López de Heredia 'Tondonia' 1998 Rioja Reserva

Tempranillo dominant red wine from the famed Rioja region in northern Spain; Classified as a Reserva, this wine was matured for a minimum period of 36 months including 12 months in oak barrels.

Established by Don Rafael López de Heredia in 1877, R. López de Heredia (Viña Tondonia) is one of the most well known and respected wineries in Rioja today. It is the oldest winery in the emblematic town of Haro and one of the first three set up in La Rioja. It continues to be a family run estate with the fourth generation now running the business. 

Rioja is arguably Spain's top wine region and is one of only two regions classified under the Denominación de Origen Calificada (DOCa) system. Other than Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in the red wines of Rioja. 

Image for Luigi Oddero Rocche Rivera 2016 Barolo
14.5%
75cl
UK
14.5%
75cl

Luigi Oddero Rocche Rivera 2016 Barolo

Barolo, often referred to as the “king of wines”,  must always be made from 100% Nebbiolo grapes, and matured for a minimum period of 38 months, 18 of which must be in oak barrels - (traditionally in large Slavonian oak casks).

Barolo wine comes from a traditional village of the same name located in the northern region of Piemonte. It is so revered that it was one of just three wines awarded DOCG status on the same day that the classification was introduced in July 1980. The region encompasses 11 villages in the heart of Piemonte, Most of the estates are small and family-owned, therefore production of wines from the Barolo DOCG is low.

 

Image for Le Serre Nuove Dell' Ornellaia 2006 Bolgheri
14.5%
75cl
UK
14.5%
75cl

Le Serre Nuove Dell' Ornellaia 2006 Bolgheri

Merlot dominant Super-Tuscan blend, with Cabernet Sauvignon, Cabernet Franc and Petit Verdot; matured in oak barrels for 15 months.

Le Serre Nuove Dell' Ornellaia is the second wine of the renowned Tenuta dell’Ornellaia estate. Tenuta dell’Ornellaia was founded in 1981 by Marchese Lodovico Antinori, brother of the esteemed Piero Antinori and is one of Italy's most respected and iconic wineries in the area today.

Their flagship \"Ornellaia\" wine is considered one of Italy's leading Bordeaux-style reds.

Image for Le Serre Nuove Dell' Ornellaia 2006 Bolgheri
14.5%
75cl
UK
14.5%
75cl

Le Serre Nuove Dell' Ornellaia 2006 Bolgheri

Merlot dominant Super-Tuscan blend, with Cabernet Sauvignon, Cabernet Franc and Petit Verdot; matured in oak barrels for 15 months.

Le Serre Nuove Dell' Ornellaia is the second wine of the renowned Tenuta dell’Ornellaia estate. Tenuta dell’Ornellaia was founded in 1981 by Marchese Lodovico Antinori, brother of the esteemed Piero Antinori and is one of Italy's most respected and iconic wineries in the area today.

Their flagship \"Ornellaia\" wine is considered one of Italy's leading Bordeaux-style reds.

Image for RDV Vineyards Lost Mountain 2013 Virginia
14.5%
75cl
UK
14.5%
75cl

RDV Vineyards 'Lost Mountain' 2013 Virginia

A Cabernet-Sauvignon dominant Bordeaux-style blend from Virginia, USA. 

This 2013 vintage is made from a blend of 53% Cabernet Sauvignon, 27% Cabernet Franc and 20% Merlot. 

Image for Royal Tokaji Szt. Tamas 5 Puttonyos 1991 Tokaji Aszu 1er-Cru
10.5%
50cl
UK
10.5%
50cl

Royal Tokaji 'Szt. Tamás' 5 Puttonyos 1991 Tokaji Aszú 1er-Cru 50cl

The wines of the famed Tokaji wine region of northeastern Hungary are predominantly produced from the white wine grapes Furmint, which are left on the vines until affected by the noble fungus, Botrytis Cinerea, which dehydrates the grapes to raisins, leaving only the sweet sugary pulp.

Tokaji wines are classified by sweetness, from 1 Puttonyos (dry) to 7 Puttonyos (absolute sweetness) and can be produced from the following grapes; Furmint, Hárslevelű, Yellow Muscat, Zéta (aka Oremus), Kövérszőlő and Kabar.

Szt. Tamás is a renowned First Growth (1er-Cru) vineyard sloping south-west and overlooking the Royal Tokaji winery in Mád.

Image for La Rioja Alta Seleccion 874 2016 Rioja Reserva
14.5%
75cl
UK
14.5%
75cl

La Rioja Alta Seleccion 874 2016 Rioja Reserva 3x75cl / The Wine Society

This wine is a collaboration between the Wine Society and La Rioja Alta SA, with the 874 a reference to the 1874 founding date of the Wine Society.

It is a blend of Tempranillo (70%), Garnacha (25%) and Graciano (5%), created by Pierre Mansour of the Wine Society and Julio Saenz of La Rioja Alta.

Rioja is arguably Spain's top wine region and is one of only two regions classified under the Denominación de Origen Calificada (DOCa) system. Other than Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in the red wines of Rioja. 

Established in 1890, La Rioja Alta continues to be one of the benchmarks for traditionally produced Rioja wine today.

Please note that there shall be a shipping charge for 3 bottles applied to this lot.

Image for Laurent-Perrier Brut NV Champagne
12%
75cl
UK
12%
75cl

Laurent-Perrier Brut NV Champagne 2x75cl

Non-vintage Champagne from the iconic House of Laurent-Perrier. 

The house of Laurent-Perrier was founded in 1811 by by André Michel Pierlot in the Grand Cru village of Tours-sur-Marne, and produces both vintage and non-vintage cuvee. The identity of Laurent-Perrier Champagne centres on Chardonnay, but also brings together the best Pinot Noir and Pinot Meunier terroirs.

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

 

Image for La Chapelle de La Mission Haut-Brion 2006 Pessac-Leognan
13.5%
75cl
UK
13.5%
75cl

La Chapelle de La Mission Haut-Brion 2006 Pessac-Leognan 

Château La Mission Haut-Brion from the Pessac-Léognan appellation, is widely regarded as being on par with the five prestigious 1st-Growth estates as ranked in the famed 1855 Classification of the Medoc; itself ranked within the Classification of Graves 1959.

The Pessac-Léognan wine region was carved out of the Graves sub-region in 1987. Many estates in what is now Pessac-Léognan were labelled under Graves prior to 1987, such as Château La Mission Haut-Brion.

\"La Chapelle\" is the second-wine of Château La Mission Haut Brion. The wine is made from a blend of Cabernet Sauvignon or Merlot dominance depending on the vintage year from grapes of the estates younger vines. 

Image for Laurent-Perrier 1999 Vintage Champagne
12%
75cl
UK
12%
75cl

Laurent-Perrier 1999 Vintage Champagne / 60th Birthday Prince of Wales 2008

1999 vintage Champagne from the iconic House of Laurent-Perrier. A special release to celebrate the 60th birthday of HRH the Price of Wales on 14th November 2008.

The famed Champagne Wine Region located in the north east of France is renowned for producing the world's most celebrated sparkling wine. Champagne is typically made from one or a combination of the three predominant grape varieties, Chardonnay, Pinot Noir and Pinot Meunier, although there are four other lesser-known grape varieties that are permitted to be included: Pinot Blanc, Pinot Gris, Petit Meslier and Arbane.

Image for Ruinart Brut Rose NV Champagne
12.5%
150cl
UK
12.5%
150cl

Ruinart Brut Rosé NV Champagne / One-For-Two

Rosé Champagne from the renowned House of Ruinart.

This release is named One-For-Two and is complete with a porcelain pourer designed by Ruinart which enables the serving of two Champagne flutes at once. 

The famed Champagne Wine Region located in the northeast of France is renowned for producing the world's most celebrated sparkling wine. Champagne is typically made from one or a combination of the three predominant grape varieties, Chardonnay, Pinot Noir and Pinot Meunier, although there are four other lesser-known grape varieties that are permitted to be included: Pinot Blanc, Pinot Gris, Petit Meslier and Arbane.

Image for Louis Carillon 1996 Puligny-Montrachet
13%
2 x 75cl
UK
13%
2 x 75cl

Louis Carillon 1996 Puligny-Montrachet 2x75cl

Chardonnay from the iconic Burgundian appellation of Puligny-Montrachet, within the subregion of Côte-de-Beaune.

The historic Domaine Louis Carillon was a highly regarded estate established in 1692. From the 2010 vintage the estate was split between brothers Jacques and his brother François.

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Image for Roger Bouachon 1979 Chateauneuf-du-Pape
13.5%
75cl
UK
13.5%
75cl

Roger Bouachon 1979 Chateauneuf-du-Pape

Châteauneuf-du-Pape is one of France's iconic appellations. Located in the Southern Rhône Valley, the appellation is most commonly known for its Grenache-dominant red wines with Syrah and Mourvèdre lead the cast of supporting grapes. White wines are also produced in exceedingly smaller volumes.

Image for Rolf Binder Hanisch Shiraz 2005 Barossa Valley
14.5%
75cl
UK
14.5%
75cl

Rolf Binder 'Hanisch' Shiraz 2005 Barossa Valley

Single vineyard Shiraz from South Australia's famed Barossa valley.

Barossa Valley is amongst Australia's oldest and most renowned wine regions. The internationally recognised region has a Mediterranean climate and is synonymous with Australia's signature grape, Shiraz. The area also boasts some of the world's oldest continually producing Shiraz, Grenache, Cabernet Sauvignon and Riesling vines. Other prominent grapes of the region include, Semillon, Viognier and Mouvedre. 

Image for Ruinart Brut NV Champagne Gist Set
12%
150cl
UK
12%
150cl

Ruinart Brut NV Champagne Gist Set

Non-vintage brut Champagne from the renowned House of Ruinart.

The famed Champagne Wine Region located in the northeast of France is renowned for producing the world's most celebrated sparkling wine. Champagne is typically made from one or a combination of the three predominant grape varieties, Chardonnay, Pinot Noir and Pinot Meunier, although there are four other lesser-known grape varieties that are permitted to be included: Pinot Blanc, Pinot Gris, Petit Meslier and Arbane.

This lot contains two Champagne glasses. 

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Image for Laboure-Roi 1995 Gevrey-Chambertin
13%
75cl
UK
13%
75cl

Labouré-Roi 1995 Gevrey-Chambertin

Pinot Noir from the Burgundian appellation of Gevrey-Chambertin.

Gevrey-Chambertin is the largest wine-producing village in Burgundy's Côte d'Or. The renowned region is home to 26 Premier Cru and 9 Grand-Cru climats which can produce some of the world's most sought-after wines. The appellation is permitted to produce only red wine from Pinot Noir grapes, although regulations allow up to 15% of the white wine grapes; Chardonnay, Pinot Gris and Pinot Blanc to be blended into the red wine, however this is rarley practised. 

From the renowned Burgundian négociant house of Labouré-Roi, founded in 1832.

Image for Rapaura Springs Rohe Southern Valleys Pinot Noir 2020 Marlborough
13%
2 x 75cl
UK
13%
2 x 75cl

Rapaura Springs 'Rohe Southern Valleys' Pinot Noir 2020 Marlborough 2x75cl

Pinot Noir from the renowned Marlborough region at the northern point of New Zealand's South Island.

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Image for Real Companhia Velha Royal Oporto 1977 Vintage Port
20%
75cl
UK
20%
75cl

Real Companhia Velha 'Royal Oporto' 1977 Vintage Port

A 1977 vintage port from the renowned house of Real Companhia Velha.

Founded in 1756 by the Silva Reis family and still today owned and operated by that same family almost 3 centuries later - Royal Oporto is the flagship brand of the Real Companhia Velha which is one of the oldest wine companies in Portugal.

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

Image for Louis Latour En Chevret 2014 Volnay 1er-Cru
13.5%
75cl
UK
13.5%
75cl

Louis Latour 'En Chevret' 2014 Volnay 1er-Cru

Pinot Noir from the Premier-Cru vineyard of En Chevret located within the Burgundian appellation of Volnay.

The Latour family have long been established in Burgundy’s wine trade. They began as vine growers in the village of Aloxe-Corton as early as 1768 and went on to establish today’s business, Maison Louis Latour, in 1797. The company has been in family ownership for 11 generations and is now led by the 7th Louis Latour. Today they are the largest vineyard owners of grand cru sites in Burgundy.
 

 

Image for Le Clementin de Pape Clement 2010 Pessac-Leognan
14.5%
2 x 75cl
UK
14.5%
2 x 75cl

Le Clémentin de Pape Clément 2010 Pessac-Léognan 2x75cl

Located in the Bordeaux appellation of Pessac-Léognan (originally Graves before 1987), Château Pape Clément is a Grand Cru Classé estate, ranked within the 1959 Classification of Graves.

Le Clémentin de Pape Clément is the second wine of the Château made from a blend blend of 70% Merlot and 30% Cabernet Sauvignon: aged for 16 months in French oak barrels. 

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Image for Luc Javelot 1993 Nuits-St-Georges
13%
2 x 75cl
UK
13%
2 x 75cl

Luc Javelot 1993 Nuits-Saint-Georges

Pinot Noir from the Burgundian appellation of Nuits-Saint-Georges, within the subregion of the Côte-de-Nuits.

Image for Les Pagodes de Cos 1998 St-Estephe
12.5%
75cl
UK
12.5%
75cl

Les Pagodes de Cos 1998 St-Estephe

Le Pagodes de Cos is the second wine of Cos d'Estournel in the Bordeaux appellation of Saint-Estèphe. Cos d'Estournel is a 2nd Growth (2eme Cru) estate in the 1855 Classification of the Medoc, and is frequently referred to as one of the leading \"Super Seconds\" - 2nd Growth wines of quality comparable to the 1st Growths.

The wine is made from a fairly even blend of Cabernet Sauvignon and Merlot with small amounts of Cabernet Franc and Petit Verdot from the left-bank appellation of Saint-Estèphe.

Image for Louis Roederer Collection 242 Brut Premier NV Champagne
12%
6 x 75cl
UK
12%
6 x 75cl

Louis Roederer 'Collection 242' Brut Premier NV Champagne

Collection 242 is a multi-vintage Champagne which represents the 242nd blend since the legendary producer, Louis Roederer's foundation.

The famed Champagne Wine Region located in the northeast of France is renowned for producing the world's most celebrated sparkling wine. Champagne is typically made from one or a combination of the three predominant grape varieties, Chardonnay, Pinot Noir and Pinot Meunier, although there are four other lesser-known grape varieties that are permitted to be included: Pinot Blanc, Pinot Gris, Petit Meslier and Arbane.

Founded in 1776, the Louis Roederer Champagne house is one of the last great independent and family-run Champagne houses.

Image for La Bastide Saint Vincent 2015 Gigondas
14.5%
2 x 75cl
UK
14.5%
2 x 75cl

La Bastide Saint Vincent 2015 Gigondas 2x75cl

Grenache dominant blend from the classic Southern-Rhône appellation of Gigondas.

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Image for Ramos Pinto 2000 Vintage Port
20%
75cl
UK
20%
75cl

Ramos Pinto 2000 Vintage Port

2000 vintage Port from the house of Adriano Ramos Pinto. Bottled in 2002.

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

The vintage ports of Ramos-Pinto are made with the best grapes from their Quintas – Bom Retiro, Urtiga and Ervamoira. Made only in years of outstanding quality.

Image for Louis Roederer Brut Premier NV Champagne
12%
75cl
UK
12%
75cl

Louis Roederer Brut Premier NV Champagne

A non-vintage Champagne from the House of Louis Roederer.

Brut Premier is made from Louis Roedere's signature blend of around 40% Pinot noir, 40% Chardonnay, and 20% Pinot Meunier.

Founded in 1776, the Louis Roederer Champagne house is one of the last great independent and family-run Champagne houses. 

Image for Ricasoli Castello Di Brolio 1964 Chianti Classico
12%
3 x 72cl
UK + % VAT
12%
3 x 72cl

Ricasoli Castello Di Brolio 1964 Chianti Classico 3x72cl

Sangiovese dominant blend from the iconic wine-region of Chianti in the heart of Tuscany.

Chianti Classico wines must contain a minimum of 80% of Sangiovese. The remainder can be made from native grapes such as Canaiolo or Colorino, as well as international varieties such as Cabernet Sauvignon and Merlot. Wines made only from Sangiovese have been permitted since 1996.

Please note that there shall be a shipping charge for 3 bottles applied to this lot.

Image for Lustau Anada 2000 Vintage Sherry
21%
50cl
UK
21%
50cl

Lustau 'Añada' 2000 Vintage Sherry 50cl

2000 vintage sweet Sherry which has been made from Palomino grapes and matured for 17 years in ex-Oloroso Sherry casks following a static, oxidative ageing. 

Sherry is exclusively produced in the region of Jerez, Spain. It is made from three traditional white wine grapes only. The Palomino grape is the most commonly used along with Moscatel and Pedro Ximenez.

One of 5700 bottles.

Image for Ruffino 1977 Chianti Vecchia
12%
3 x 75cl
UK + % VAT
12%
3 x 75cl

Ruffino 1977 Chianti 3x75cl

Chianti is a classic red wine from the heartland of Tuscany - one of Italy's iconic wine regions.

Many Chianti wines are made from 100% Sangiovese, however the region rules stipulate that the wines can be made from a minimum of 80% Sangiovese, with up to 20% of the final blend permitted to be constituted from a handful of other approved grape varieties such as Cabernet, Merlot and Syrah.

Please note that there shall be a shipping charge for 3 bottles applied to this lot.

 

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