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Vermouth is a fortified and aromatised wine that is flavoured with botanicals such as roots, flowers, seeds, herbs, barks and spices. Most vermouths originate in the southeast of France and northwest of Italy and are made in both dry and sweet styles. There are six main types of vermouth: dry, extra dry, white, red, amber, and rosé.
Nebbiolo is a red wine grape variety that is mostly grown in the Piedmont region of Italy. It is best known for producing the highly prized red wines of Barolo and Barbaresco, which are known for their elegance, complexity and long aging potential.
Italy is a wine-making powerhouse, renowned for its diverse range of wines and regions including Tuscany, Piedmont, and Veneto.
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