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Bodegas Toro Albalá Vino dulce de Postre Gran Reserva 1972 / half bottle
This sweet wine from the mountainous region of Montilla Moriles, located in northern Andalusia, Spain, is made in much the same styles and processes as Sherry, though unlike sherry it is not fortified. 100% Pedro Ximénez grapes are dried in the sun, then left to age in a tradition system of soleras and criaderas.
Grape Varietal
Pedro Ximénez
Pedro Ximénez is a white wine grape variety that is grown in the Andalusia region of Spain. It is most commonly used to produce a sweet, fortified wine of the same name, which is characterized by its rich, raisin flavour and thick, syrupy texture.
Geography
Spain
Spain is one of the largest wine-producing countries in the world and is known for its rich and flavourful red wines, particularly those from the Rioja region.
Classification
DOP
Denominación de Origen Protegida (DOP) is Spain’s top-tier wine classification under EU regulations. It ensures wines are produced, processed, and prepared within a defined region using recognized practices, highlighting geographic origin and quality standards.
Auction results
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