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Friuli-Venezia Giulia is a wine-producing region located in north-eastern Italy, known for its diverse range of wine styles and high-quality production. The region boasts a mix of indigenous grape varieties, such as Friulano and Ribolla Gialla, and international varieties such as Chardonnay and Cabernet Sauvignon, which are grown in a variety of soils and climates to produce a range of white, red, and sparkling wines.