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Federico Paternina Ollauri 1980
Tempranillo dominant blend from the famed Rioja region in northern Spain; Classified as a Reserva, this wine was matured for a minimum period of 36 months including 12 months in oak barrels. Other than Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in the red wines of Rioja.
Geography
Spain
Spain is one of the largest wine-producing countries in the world and is known for its rich and flavourful red wines, particularly those from the Rioja region.
Classification
Gran Reserva DOCa
Gran Reserva DOCa refers to a high-quality category of Spanish wine, specifically within the Denominación de Origen Calificada (DOCa) system, which is the country’s most stringent designation for origin and quality—currently held by only Rioja and Priorat. Wines labeled Gran Reserva must meet strict aging requirements: at least five years total aging, with a minimum of two years in oak barrels and three years in the bottle before release. These wines are typically produced only in exceptional vintages and from the finest grapes, often showcasing remarkable elegance, complexity, and longevity. Gran Reserva red wines are known for their refined structure, integrated oak, and layered flavors of dried fruit, spice, tobacco, and earth. White and rosé Gran Reservas also exist, requiring at least four years of aging, including six months in oak. The Gran Reserva DOCa label is a symbol of both patience and craftsmanship, representing the pinnacle of traditional Spanish winemaking.