January 2025 Auction

Château La Fleur 1986 Saint-Émilion

A classic Merlot dominant, right-bank Bordeaux-blend from the appellation of Saint-Émilion.

Saint-Émilion is located in the Libournais district of Bordeaux's Right Bank. Merlot is the primary grape variety used in the wines blended with Cabernet Franc and/or Cabernet Sauvignon. Carmenere, Petit Verdot and Malbec are also permitted but rarely used.

There is a fairly complicated classification system for the appellation which includes; Premier Grand Cru Classé A, Premier Grand Cru Classé B and Grand Cru Classé. Saint-Émilion Grand Cru may also be noted on labels but without the word \"Classé\", this means the wine is not part of this classification system. In recent years some top producers in the area have voluntarily withdrawn for the classification system.

Domaine Michel Gros 2007 Vosne-Romanée

Pinot Noir from the famed the Burgundian appellation of Vosne-Romanée.

The great Domaine Jean Gros was divided between Jean's three children upon his retirement and the new Domaines: Anne-Françoise's Gros (A.-F. Gros), Domaine Michel Gros and Domaine Gros Frère & Soeur, were created.

The renowned Vosne-Romanée appellation is located in Burgundy's Côte de Nuits and famed for it's high quality wines made from Pinot Noir. Though most wines produced are 100% Pinot Noir, regulations allow for the addition of up to 15% of the white wine grapes Chardonnay, Pinot Blanc and Pinot Gris to be included, however this is rarely utilised by producers. Originally called Vosne until 1866 when Romanée was added paying homage to it's most famed vineyard- La Romanée. The area is also home to other prized Premier and Grand Cru vineyards: Romanée-Conti, La Grand Rue, La Tâche, Richebourg and Romanée-Saint-Vivant.

Domaine Michel Gros 1999 Vosne-Romanée

Pinot Noir from the famed the Burgundian appellation of Vosne-Romanée.

The great Domaine Jean Gros was divided between Jean's three children upon his retirement and the new Domaines: Anne-Françoise's Gros (A.-F. Gros), Domaine Michel Gros and Domaine Gros Frère & Soeur, were created.

The renowned Vosne-Romanée appellation is located in Burgundy's Côte de Nuits and famed for it's high quality wines made from Pinot Noir. Though most wines produced are 100% Pinot Noir, regulations allow for the addition of up to 15% of the white wine grapes Chardonnay, Pinot Blanc and Pinot Gris to be included, however this is rarely utilised by producers. Originally called Vosne until 1866 when Romanée was added paying homage to it's most famed vineyard- La Romanée. The area is also home to other prized Premier and Grand Cru vineyards: Romanée-Conti, La Grand Rue, La Tâche, Richebourg and Romanée-Saint-Vivant.

Domaine de la Motte Moelleux 1990 Coteaux du Layon Rochefort-sur-Loire 6x75cl

Sweet Chenin Blanc from the parish of Rochefort-sur-Loire in the Anjou commune of the Loire Valley appellation of Coteaux Du Layon.

The wines of Coteaux du Layon are made from grapes that are very ripe, sun-dried on the vine, or affected by the \"Noble Rot\", botrytis cinerea, which dehydrates the grapes to raisins, leaving only the sweet sugary pulp with which to make the sweet wine. 

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Concha y Toro 'Don Melchor' Private Reserve Cabernet Sauvignon 1987 Maipo Valley

Single vineyard Cabernet Sauvignon dominant red blend from Chile's famed Maipo Valley.

This 1987 vintage was the inaugural release of the now iconic Don Melchor.

Château Lafaurie-Peyraguey​ 1997 Sauternes 1er-Cru 2x75cl

Château Lafaurie-Peyraguey was ranked, as part of the former Chateau Peyraguey, as a First Growth Premier Cru (1er-Cru) in Bordeaux' famed 1855 Classification of the Gironde.

The wines of Sauternes are produced from a blend of Sémillon, Sauvignon Blanc and occasionally a small amount of Muscadelle, left on the vines until affected by the noble fungus, Botrytis Cinerea, which dehydrates the grapes to raisins, leaving only the sweet sugary pulp with which to make the one of the worlds most sought after sweet wines.

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Château de Villegeorge 1959 Haut-Médoc

An incredibly old 1959 vintage from Château de Villegeorge.

The historic Château de Villegeorge was ranked Cru Bourgeois Supérieur Exceptionnel in the 1932 classification and again in 1966.

The wine is a classic Cabernet Sauvignon dominant, left-bank Bordeaux-blend from the Bordeaux sub-region of Haut-Médoc.

Château Rieussec 1999 Sauternes 1er-Cru 3x37.5cl

Once belonging to the Carmelite monks in Langon, the renowned Château Rieussec is now owned by Domaines Barons de Rothschild (Lafite), since they purchased the estate in 1984. Chateau Rieussec was ranked as a First Growth Premier Cru (1er-Cru) in Bordeaux' famed 1855 Classification of the Medoc.

The wines of Sauternes are produced from a blend of Sémillon, Sauvignon Blanc and occasionally a small amount of Muscadelle, left on the vines until affected by the noble fungus, Botrytis Cinerea, which dehydrates the grapes to raisins, leaving only the sweet sugary pulp with which to make the one of the worlds most sought after sweet wines.

Please note that there shall be a shipping charge for 3 bottles applied to this lot.

Château Ollieux Romanis 'Atal Sia' 2010 Corbières-Boutenac 3x75cl

Atal Sia, meaning \"So be it\", is made from a blend of old vine (60-100 years) Carignan, Grenache and Mourvèdre, from the appellation of Corbières-Boutenac in the larger Languedoc-Roussillon region in the south of France.

Please note that there shall be a shipping charge for 3 bottles applied to this lot.

Châ​teau Lascombes 1976 Margaux 2eme-Cru

Château Lascombes is a 2nd Growth (2eme Cru) estate in the 1855 Classification of the Medoc, and is often considered a \"Super Second\" - 2nd Growth wines of quality comparable to the 1st Growths.

Cabernet Sauvignon dominant, left-bank Bordeaux-blend, typically with a large Merlot composition; Matured in French Oak barrels for approximately 18 months.

Dow's 1983 Vintage Port

1983 vintage Port from the house of Dow's, bottled in 1985.

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

One of the great houses of Port- the name Dow has been associated with quality Port wine from the vineyards of the Upper Douro Valley for over two centuries.

Domaine Zind Humbrecht 'Clos Windsbuhl' 2016 Alsace

Dry Pinot Gris from the single vineyard of Clos Windsbuhl within the famed eastern French wine-region of Alsace.

The Clos Windsbuhl vineyard is located in the commune of Hunawihr and was purchased by Domaine Zind Humbrecht in 1987. It is located at around 350 meters above sea level.

The renowned Alsace wine region located in Eastern France, is home to aromatic white wines made from Riesling, Gewürztraminer, Pinot Blanc, Riesling, Sylvaner, Muscat d'Alsace and Pinot Gris. A small amount of red wine is also produced in the region, mostly from Pinot Noir grapes. The wines are permitted to be made in a dry or sweet style. The history of Alsace, flitting between French and German ownership for centuries, imparts itself within the region's wines - a cacophony of grapes native to both countries, ennobled and respected individually.

Domaine du Vieux Telegraphe 1988 Châteauneuf-du-Pape

Châteauneuf-du-Pape is one of France's iconic appellations. Located in the Southern Rhône Valley, the appellation is most commonly known for its Grenache-dominant red wines with Syrah and Mourvèdre lead the cast of supporting grapes. White wines are also produced in exceedingly smaller volumes.

The vineyards of Domaine Du Vieux Telegraphe are located on the celebrated plateau, La Crau, where vines have an average age of sixty years. Vieux Télégraphe has been owned by the Brunier family since 1891 and is one of the most renowned estates in the Southern Rhône Valley. Vieux Telegraphe Rouge is matured in French Oak barrels for approximately 20-22 months. 

Château Langoa Barton 1976 St-Julien 3eme-Cru

Located within the appellation of Saint-Julien, Château Langoa Barton is a 3rd Growth (3ème Cru) estate in the 1855 Classification of the Medoc.

Classic Cabernet Sauvignon dominant, left-bank Bordeaux-blend; Matured for approximately 20 months; 50% new French Oak barrels.

Château Langoa-Barton was the first of two Bordeaux wine estates bought by Hugh Barton in the 1820s, the other being Leoville-Barton, a 2nd Classified Growth estate. Out of all the 1855 Classified Growths, it is one of the few Chateau's that is still in the hands of the same family that was the owner at the time of the classification, currently managed by Lilian Barton Satrorius.

Châ​teau Lascombes 1976 Margaux 2eme-Cru

Château Lascombes is a 2nd Growth (2eme Cru) estate in the 1855 Classification of the Medoc, and is often considered a \"Super Second\" - 2nd Growth wines of quality comparable to the 1st Growths.

Cabernet Sauvignon dominant, left-bank Bordeaux-blend, typically with a large Merlot composition; Matured in French Oak barrels for approximately 18 months.

Château Doisy Daëne 1997 Sauternes 2eme-Cru 2x75cl

From the Sauternes appellation, Château Doisy Daëne is one-third of the original estate Château Doisy which was ranked as a Second Growth Premier Cru (2eme-Cru) in Bordeaux' famed 1855 Classification of the Medoc.

The wines of Sauternes are produced from a blend of Sémillon, Sauvignon Blanc and occasionally a small amount of Muscadelle, left on the vines until affected by the noble fungus, Botrytis Cinerea, which dehydrates the grapes to raisins, leaving only the sweet sugary pulp with which to make the one of the worlds most sought after sweet wines.

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Domaine Faiveley 'Les Porêts-St-Georges' 1993 Nuits-St-Georges 1er-Cru

Pinot Noir from the small Premier Cru vineyard of Les Porêts-St-Georges within the appellation of Nuits-Saint-Georges, Burgundy; Aged for 14-16 months in 70% lightly toasted new oak barrels.

Domaine Faiveley is one of the biggest and most renowned domains in Burgundy. The family-owned estate was founded in 1825 by Pierre Faiveley and is today in the hands of the seventh generation.

De Forville 'Rabajà' 1985 Barbaresco

DOC Barbaresco is one of the great - yet largely unsung - wines of Italy.  Similar to it's more famous neighbour, Barolo; Barbaresco is made from Nebbiolo grapes and must be aged for a minimum of 26 months (at least 9 months in wooden barrels) prior to release.

This wine comes from the renowned single vineyard of Rabajà.

Cockburn's 1984 LBV Port

1984 Late Bottled Vintage Port from the house of Cockburn's.

Cockburn’s is one of the greatest names in Port, established by Scotsman Robert Cockburn in 1815, who returned to Portugal after first visiting the country as a soldier.

Late Bottled Vintage Port is a specific style of Ruby Port in which the fortified wine - from a single, specified vintage - is aged for an extended period of time before bottling. Unlike Vintage Ports, LBV Ports do not continue to mature in the bottle.

Château Nénin 1970 Pomerol 2x75cl

Merlot dominant, right-bank Bordeaux-blend from the appellation of Pomerol; aged in oak barrels for 12 to 18 months.

Pomerol is the smallest of the major fine wine regions in Bordeaux, covering an area that is only around three kilometers wide by 4 kilometers long. Pomerol has no formalized wine classification system (as do the Médoc, Graves, Sauternes and Saint-Émilion. Château Nenin has one of the largest vineyards in Pomerol with around 32 hectars.

A blend of around 70% Merlot and 30% Cabernet Franc. 

Dominique Cornin 'Serreudieres' 2014 Mâcon Chaintré 4x75cl

Chardonnay from the subregional appellation of Mâcon Chaintré of Southern Burgundy.

Please note that there shall be a shipping charge for 4 bottles applied to this lot.

Château de Villegeorge 1959 Haut-Médoc

An incredibly old 1959 vintage from Château de Villegeorge.

The historic Château de Villegeorge was ranked Cru Bourgeois Supérieur Exceptionnel in the 1932 classification and again in 1966.

The wine is a classic Cabernet Sauvignon dominant, left-bank Bordeaux-blend from the Bordeaux sub-region of Haut-Médoc.

Château Haut-Bages Libéral 1986 Pauillac 5eme-Cru 3x75cl

From the appellation of Pauillac, Chateau Haut-Bages-Liberal is a 5th Growth (5eme Cru) estate in the 1855 Classification of the Medoc.

The wine is a classic right-bank Bordeaux blend of 70% Cabernet Sauvignon and 30% Merlot; matured for 16 months in 40% new French Oak barrels.

Please note that there shall be a shipping charge for 3 bottles applied to this lot.

Domaine du Vieux Telegraphe Telegramme 2002 Chateauneuf-du-Pape 2x75cl

Châteauneuf-du-Pape is one of France's iconic appellations. Located in the Southern Rhône Valley, the appellation is most commonly known for its Grenache-dominant red wines with Syrah and Mourvèdre lead the cast of supporting grapes. White wines are also produced in exceedingly smaller volumes.

The vineyards of Domaine Du Vieux Telegraphe are located on the celebrated plateau, La Crau, where vines have an average age of sixty years. Vieux Télégraphe has been owned by the Brunier family since 1891 and is one of the most renowned estates in the Southern Rhône Valley.

This is the second label for Vieux Telegraphe and is known as “Telegramme”.

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Château Talbot 1970 St-Julien 4eme-Cru / Berry Bros and Rudd

One of the most recognisable wine estates in Bordeaux, Château Talbot is typically a Cabernet Sauvignon dominant blend along with Merlot, Petit Verdot and Cabernet Franc; Aged for approximately 18 months in small oak barriques (50% new).

Château Talbot is a 4th Growth (4eme Cru) estate in the 1855 Classification of the Medoc, and is renowned for its consistency and ageing ability.

This is a bottling by renowned London wine and spirit merchants, Berry Brothers & Rudd.

Dugat-Py 2019 Bourgogne

Pinot Noir from the regional appellation of Bourgogne (aka Burgundy): aged for 12-18 months in 10% new oak casks. 

The Dugat-Py estate cultivates 15 hecatres composed of 6 Grands Crus, 12 1er-Cru and different village and regional appellations.

Domaine Rollin 2007 Pernand-Vergelesses 2x75cl

Burgundian Pinot Noir from the appellation of Pernand-Vergelesses, within the Côte-de-Beaune: aged for 12 months in oak barrels. 

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Dow's 1985 Vintage Port

1985 vintage Port from the house of Dow's, bottled in 1987.

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

One of the great houses of Port- the name Dow has been associated with quality Port wine from the vineyards of the Upper Douro Valley for over two centuries.

Dow's 1985 Vintage Port

1985 vintage Port from the house of Dow's, bottled in 1987.

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

One of the great houses of Port- the name Dow has been associated with quality Port wine from the vineyards of the Upper Douro Valley for over two centuries.

Castelgiocondo 1978 Brunello di Montalcino Riserva

100% Sangiovese from the Tuscan town of Montalcino; Classed as a riserva this wine must have been matured for a minimum of 6 years with at least 2 years in wood and 6 months in the bottle.

Brunello di Montalcino is one of the great under-appreciated wines of Italy.  100% Sangiovese which undergoes an extended period of pre-fermentation maceration to extract maximum colour, flavour and tannins which affords the wine its ability to mature for long periods.  Brunello di Montalcino must be aged in oak - commonly Slavonian oak - for a minimum of 2 years, though traditionally winemakers would age their Brunellos in oak for at least 3 years prior to release.

Domaine A.-F. Gros 2016 Hautes-Côtes de Nuits

Pinot Noir from the high slopes of the Burgundian sub-regional appellation Hautes-Côtes de Nuits.

The great Domaine Jean Gros was divided between Jean's three children upon his retirement and the new Domaines: Anne-Françoise's Gros (A.-F. Gros), Domaine Michel Gros and Domaine Gros Frère & Soeur, were created.

Château Broustet 1988 Barsac 2eme-Cru 2x75cl

Chateau Broustet was ranked as a Second Growth Premier Cru (2eme-Cru) in Bordeaux' famed 1855 Classification of the Medoc.

The wines of Sauternes and Barsac are produced from a blend of Sémillon, Sauvignon Blanc and occasionally a small amount of Muscadelle, left on the vines until affected by the noble fungus, Botrytis Cinerea, which dehydrates the grapes to raisins, leaving only the sweet sugary pulp with which to make the one of the worlds most sought after sweet wines.

Please note that there shall be a shipping charge for 2 bottles applied to this lot.