January 2025 Auction

Jacques-Frédéric Mugnier 1990 Musigny Grand-Cru 5x75cl

Pinot Noir from the Grand Cru vineyard of (Le) Musigny, within the renowned Burgundian appellation of Chambolle-Musigny, in the heart of the Côte de Nuits.

Jacques-Frédéric Mugnier own a 1.14 acre plot of the Musigny vineyard. The vines were planted in 1947, 1962 and 15% replanted in 1997 which is used for their \"village\" cuvee. 

Please note that there shall be a shipping charge for 5 bottles applied to this lot.

Henschke 'Hill Of Grace' 1995 Eden Valley

Iconic single-vineyard, seriously old-vine (100+ years) Shiraz from Australia's Eden Valley, located just north of Adelaide.

The first Hill of Grace Shiraz was created in 1958 from the pre-phylloxera vines at the Hill of Grace vineyard which was planted around 1860. The wine is typically matured for 18-21 months in new French and American hogsheads. 

1868 marked the first recorded sale of Henschke wine. The historic estate has been family-owned for over 156 years with the sixth generation currently at the helm.

Jacques-Frédéric Mugnier 1988 Chambolle-Musigny

Pinot Noir from the renowned appellation of Chambolle-Musigny, in the subregion of Côte-de-Nuits, Burgundy.

Warre's 1985 Vintage Port 6x75cl

1985 Vintage Port from the renowned house of Warre's. Bottled in 1987.

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

Founded in 1670, Warre's is the first and the oldest British port company established in Portugal. By the end of the 18th century, Warre's had become one of the leading port companies. Today it is owned and run by the Symington family, whose portfolio also includes Port brands Graham’s, Dow’s, and Cockburn’s. 

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Jean Chartron 'Folatieres' 2007 Puligny-Montrachet 1er-Cru 6x75cl

Chardonnay from the Premier Cru vineyard of Les Folatières in the Burgundian appellation of Puligny-Montrachet.

Les Folatières is one of the largest and most renowned Premier Cru vineyards of Puligny-Montrachet in the Côte de Beaune subregion of Burgundy's Côte d'Or.

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Joseph Perrier 'Cuvée Joséphine' 2014 Vintage Champagne 150cl

2014 vintage Champagne from the house of Joseph Perrier.

The famed Champagne Wine Region located in the north east of France is renowned for producing the world's most celebrated sparkling wine. Champagne is typically made from one or a combination of the three predominant grape varieties, Chardonnay, Pinot Noir and Pinot Meunier, although there are four other lesser-known grape varieties that are permitted to be included: Pinot Blanc, Pinot Gris, Petit Meslier and Arbane.

Produced only in the best vintages, Cuvée Joséphine has only been made in the years: 1982, 1985, 1989, 1990, 1995, 1998, 2002, 2004 and 2008.

This is a 1.5 litre magnum bottle. Large-format bottles are great for extended ageing periods due to the wine's slower rate of maturation.

Please note that due to the additional weight, there shall be a shipping charge for 2 bottles applied to this lot.

Warre's 1983 Vintage Port 5x75cl

1983 Vintage Port from the renowned house of Warre's. Bottled in 1985.

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

Founded in 1670, Warre's is the first and the oldest British port company established in Portugal. By the end of the 18th century, Warre's had become one of the leading port companies. Today it is owned and run by the Symington family, whose portfolio also includes Port brands Graham’s, Dow’s, and Cockburn’s. 

Please note that there shall be a shipping charge for 5 bottles applied to this lot.

Jean Chartron 'Folatieres' 2007 Puligny-Montrachet 1er-Cru 4x75cl

Chardonnay from the Premier Cru vineyard of Les Folatières in the Burgundian appellation of Puligny-Montrachet.

Les Folatières is one of the largest and most renowned Premier Cru vineyards of Puligny-Montrachet in the Côte de Beaune subregion of Burgundy's Côte d'Or.

Please note that there shall be a shipping charge for 4 bottles applied to this lot.

Joseph Perrier 'Cuvée Joséphine' 2008 Vintage Champagne

2008 vintage Champagne from the house of Joseph Perrier.

The famed Champagne Wine Region located in the north east of France is renowned for producing the world's most celebrated sparkling wine. Champagne is typically made from one or a combination of the three predominant grape varieties, Chardonnay, Pinot Noir and Pinot Meunier, although there are four other lesser-known grape varieties that are permitted to be included: Pinot Blanc, Pinot Gris, Petit Meslier and Arbane.

Produced only in the best vintages, Cuvée Joséphine has only been made in the years: 1982, 1985, 1989, 1990, 1995, 1998, 2002, 2004 and 2008.

Jayer-Gilles Bourgogne 1995 Hautes-Cotes de Nuits 4x75cl

Pinot Noir from the high slopes of the Burgundian sub-regional appellation Hautes-Côtes de Nuits.

Please note that there shall be a shipping charge for 4 bottles applied to this lot.

Joseph Perrier 'Cuvée Joséphine' 2008 Vintage Champagne

2008 vintage Champagne from the house of Joseph Perrier.

The famed Champagne Wine Region located in the north east of France is renowned for producing the world's most celebrated sparkling wine. Champagne is typically made from one or a combination of the three predominant grape varieties, Chardonnay, Pinot Noir and Pinot Meunier, although there are four other lesser-known grape varieties that are permitted to be included: Pinot Blanc, Pinot Gris, Petit Meslier and Arbane.

Produced only in the best vintages, Cuvée Joséphine has only been made in the years: 1982, 1985, 1989, 1990, 1995, 1998, 2002, 2004 and 2008.

Warre's 1963 Vintage Port

A 1963 vintage port from the house of Warre's. 

Founded in 1670, Warre's is the first and the oldest British port company established in Portugal. By the end of the 18th century, Warre's had become one of the leading port companies. Today it is owned and run by the Symington family, whose portfolio also includes Port brands Graham’s, Dow’s, and Cockburn’s. 

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

Joseph Perrier 'Cuvée Joséphine' 2008 Vintage Champagne

2008 vintage Champagne from the house of Joseph Perrier.

The famed Champagne Wine Region located in the north east of France is renowned for producing the world's most celebrated sparkling wine. Champagne is typically made from one or a combination of the three predominant grape varieties, Chardonnay, Pinot Noir and Pinot Meunier, although there are four other lesser-known grape varieties that are permitted to be included: Pinot Blanc, Pinot Gris, Petit Meslier and Arbane.

Produced only in the best vintages, Cuvée Joséphine has only been made in the years: 1982, 1985, 1989, 1990, 1995, 1998, 2002, 2004 and 2008.

Warre's 1970 Vintage Port

1970 vintage port from the house of Warre's.

Founded in 1670, Warre's is the first and the oldest British port company established in Portugal. By the end of the 18th century, Warre's had become one of the leading port companies. Today it is owned and run by the Symington family, whose portfolio also includes Port brands Graham’s, Dow’s, and Cockburn’s. 

Vintage Port is a specific style of Ruby Port which is made only in exceptional years and from the ripest grapes. The fermented wine is fortified before being aged for 2 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades.

Jaboulet Vercherre 1979 Mazy-Chambertin Grand-Cru

Pinot Noir from the renowned Burgundian Grand Cru vineyard and appellation of Mazy-Chambertin (also Mazis-Chambertin) which is the northernmost grand cru vineyard in Burgundy's Côte de Nuits sub-region.

H. Weinz Armsheim 'Armsheimer Adelberg' Trockenbeerenauslese 1976 Rheinhessen

Very sweet white wine likely made from a Silvaner domiannt blend from Germany's Rheinhessen wine-region, located south of Frankfurt.

Trockenbeerenauslese, or TBA for short, translates to \"dry berry selection\". These rare wines are made from hand-picked individually selected fully ripe or overripe grapes, which the best are infested by noble rot. It is the absolute sweetest style of German wine and an utterly rare delight.

Herman Story Wines Syrah 2005 San Luis Obispo County, California 4x75cl

Syrah from the San Luis Obispo County region of California.

San Luis Obispo County is located half way between San Francisco and Los Angeles, California and encompasses more location-specific AVAs.

Please note that there shall be a shipping charge for 4 bottles applied to this lot.

J. M. Boillot 1998 Puligny-Montrachet 2 x75cl

Chardonnay from the iconic Burgundian appellation of Puligny-Montrachet, within the subregion of Côte-de-Beaune.

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Joh. Jos. Prüm 'Wehlener Sonnenuhr' Riesling Spatlese 2009 Mosel 3x37.5cl

Semi-sweet Riesling from the single vineyard, Sonnenuhr by the village of Wehlen, just north of the famous town, Bernkasteler-Kues, in Germany's Mosel valley, which also includes the Saar and Ruwer tributaries.

Spätlese is the the lightest of the German late harvest wines, produced from slightly-late-harvested grapes and may be either sweet or dry. If “Trocken” is noted on the label you can assume it's a dry style.

Please note that there shall be a shipping charge for 3 bottles applied to this lot.

Warre's 1970 Vintage Port

A 1970 vintage port from the house of Warre's.

Founded in 1670, Warre's is the first and the oldest British port company established in Portugal. By the end of the 18th century, Warre's had become one of the leading port companies. Today it is owned and run by the Symington family, whose portfolio also includes Port brands Graham’s, Dow’s, and Cockburn’s. 

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

Hyde De Villaine 'Ygnacia' Pinot Noir 2016 Carneros, Napa Valley

Pinot Noir from a single block at Hyde Vineyards within the (Los) Carneros AVA located within California's renowned Napa Valley.

Jean-Claude Mouzon 'Blanc-de-Noirs' 2005 Vintage Champagne

2005 vintage Champagne from Jean-Claude Mouzon; using grapes sourced exclusively from grand cru villages. 

The famed Champagne Wine Region located in the north east of France is renowned for producing the world's most celebrated sparkling wine. Champagne is typically made from one or a combination of the three predominant grape varieties, Chardonnay, Pinot Noir and Pinot Meunier, although there are four other lesser-known grape varieties that are permitted to be included: Pinot Blanc, Pinot Gris, Petit Meslier and Arbane.

Blanc De Noirs translates to \"white from black\" and is a sparkling white wine which is produced exclusively from two permitted black grapes, Pinot Noir and/or Pinot Meunier.

Warre's 1975 Vintage Port

A 1975 vintage port from the house of Warre's. Bottled in 1977.

Founded in 1670, Warre's is the first and the oldest British port company established in Portugal. By the end of the 18th century, Warre's had become one of the leading port companies. Today it is owned and run by the Symington family, whose portfolio also includes Port brands Graham’s, Dow’s, and Cockburn’s. 

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

J. Moreau & Fils 'Valmur' 1982 Chablis Grand-Cru

Chardonnay from the Grand Cru vineyard of Valmur in the iconic Burgundian appellation of Chablis.

Chablis is located in northern Burgundy and is one of the most well-known wine regions in France producing world renowned cool-climate Chardonnay. Compared to other Burgundian Chardonnays, Chablis wines typically have little or no oak influence- though many of the Grand Cru and Premier Cru wines receive some maturation in oak barrels.

Warre's 1974 LBV Port

1974 Late Bottled Vintage Port from the house of Warre's. Bottled in 1978.

Late Bottled Vintage Port (often referred to simply as LBV) is a specific style of Ruby Port in which the fortified wine - from a single, specified vintage - is aged for between four and six years in wood.  Unlike Vintage Ports, LBV Ports do not continue to mature in the bottle.

Founded in 1670, Warre's is the first and the oldest British port company established in Portugal. By the end of the 18th century, Warre's had become one of the leading port companies. Today it is owned and run by the Symington family, whose portfolio also includes Port brands Graham’s, Dow’s, and Cockburn’s.

Joseph Perrier 'Esprit de Victoria' Rosé 2010 Vintage Champagne

2010 vintage Rosé Champagne from the house of Joseph Perrier.

The famed Champagne Wine Region located in the north east of France is renowned for producing the world's most celebrated sparkling wine. Champagne is typically made from one or a combination of the three predominant grape varieties, Chardonnay, Pinot Noir and Pinot Meunier, although there are four other lesser-known grape varieties that are permitted to be included: Pinot Blanc, Pinot Gris, Petit Meslier and Arbane.

Joseph Perrier 'Esprit de Victoria' Rosé 2010 Vintage Champagne

2010 vintage Rosé Champagne from the house of Joseph Perrier.

The famed Champagne Wine Region located in the north east of France is renowned for producing the world's most celebrated sparkling wine. Champagne is typically made from one or a combination of the three predominant grape varieties, Chardonnay, Pinot Noir and Pinot Meunier, although there are four other lesser-known grape varieties that are permitted to be included: Pinot Blanc, Pinot Gris, Petit Meslier and Arbane.

Hamilton Russell Vineyards Chardonnay 20106Hemel-En-Aarde

Chardonnay from South Africa's coastal wine-region of Hemel-En-Aarde, in the Walker Bay district in the Western Cape of South Africa; 100% barrel fermented (30% new oak) with 9 months in barrel.

Hamilton Russell Vineyards is one of South Africa’s iconic wine estates making only Pinot noir and Chardonnay. The wines produced from the estate are known to bear a remarkable similarity to the top Burgundies.

Warre's 2003 Vintage Port

A 2003 vintage port from the house of Warre's. Bottled in 2005.

Founded in 1670, Warre's is the first and the oldest British port company established in Portugal. By the end of the 18th century, Warre's had become one of the leading port companies. Today it is owned and run by the Symington family, whose portfolio also includes Port brands Graham’s, Dow’s, and Cockburn’s. 

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

Honore Lavigne 1990 Nuits-Saint-Georges

Pinot Noir from the Burgundian appellation of Nuits-Saint-Georges, within the subregion of the Côte-de-Nuits.

Joseph Voillot 'Les Pézerolles' 2009 Pommard 1er-Cru

Pinot Noir from the Premier-Cru vineyard of Les Pézerolles, located to the north-east of the Burgundian appellation of Pommard.

Created in 1937, the Pommard wine region, known for it's powerful and full- bodied wine, is located Côte de Beaune sub-region of Burgundy, immediately next to neighbouring Volnay. The region is home to over 25 Premier Cru vineyards and produces red wine only made from Pinot Noir grapes. Regulations allow for up to 15% of Chardonnay, Pinot blanc and Pinot gris as accessory grapes- although this is rarely utilised. 

Warre's 1983 Vintage Port

1983 vintage port from the house of Warre's.

Vintage Port is a specific style of Ruby Port which is made only in exceptional years and from the ripest grapes. The fermented wine is fortified before being aged for 2 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades.

Founded in 1670, Warre's is the first and the oldest British port company established in Portugal. By the end of the 18th century, Warre's had become one of the leading port companies. Today it is owned and run by the Symington family, whose portfolio also includes Port brands Graham’s, Dow’s, and Cockburn’s.