January 2025 Auction

Giuseppe Rinaldi 1971 Barolo 178cl

Barolo, often referred to as the “king of wines”,  must always be made from 100% Nebbiolo grapes-, and matured for a minimum period of 38 months, 18 of which must be in oak barrels - (traditionally in large Slavonian oak casks).

Barolo wine comes from a traditional village of the same name located in the northern region of Piemonte. It is so revered that it was one of just three wines awarded DOCG status on the same day that the classification was introduced in July 1980. The region encompasses 11 villages in the heart of Piemonte, Most of the estates are small and family-owned, therefore production of wines from the Barolo DOCG is low.

Produced by Giuseppe Rinaldi- one of the most famous names in Piedmont.

This is a 1.78 litre magnum bottle. Large-format bottles are great for extended ageing periods due to the wine's slower rate of maturation.

Please note that due to the additional weight, there shall be a shipping charge for 2 bottles applied to this lot.

Graham's 1963 Vintage Port 5x75cl

1963 vintage Port from the house of Graham's. Bottled in 1965.

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

Graham’s, one of the most famous names in the Port trade, was established in 1820 by William and John Graham. Today Graham’s remains a family-owned firm after being acquired by the Symington family in 1970. 

Giuseppe Quintarelli 1983 Amarone della Valpolicella Classico 3x75cl

Amarone della Valpolicella is one of Italy's most iconic wines.  As with all Valpolicellas, the wine is a blend of the Corvina, Molinara and Rondinella grape varieties.  

Amarone is produced through a process of partially rack-drying grapes - to increase concentration of both natural grape flavours and sugars - for approximately 4 months before winemaking begins.  The result is a wine of atypical power, concentration and alcohol content with an ability to benefit from long periods of maturation.

The renowned Quintarelli was founded in the 1920s by Silvio Quintarelli. His son, Giuseppe Quintarelli took over the estate in the 1950s and became a legendary pioneer of Valpolicella wines and one of the most revered winemakers in Italy. Today his daughter Fiorenza and her husband run the estate.

Please note that there shall be a shipping charge for 3 bottles applied to this lot.

Grant Burge 'Meshach' Shiraz 2012 Barossa Valley 6x75cl

Old vine Shiraz from the renowned Barossa Valley in South Australia: Basket pressed and matured for 20 months in new and used French oak barrels. 

Meshach is named after Grant Burge's grandfather, Meshach Burge, who started the Burge winemaking tradition in Australia. This Shiraz is the flagship from the famed Grant Burge Estate and is made from old vines aged over 100 years. 

Barossa Valley is amongst Australia's oldest and most renowned wine regions. The internationally recognised region has a Mediterranean climate and is synonymous with Australia's signature grape, Shiraz. The area also boasts some of the world's oldest continually producing Shiraz, Grenache, Cabernet Sauvignon and Riesling vines. Other prominent grapes of the region include, Semillon, Viognier and Mouvedre. 

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Giuseppe Mascarello & Figlio 'Monprivato' 2003 Barolo 4x75cl

From the single vineyard of Monprivato in the village of Castiglione Falletto and bottled after six years of ageing including 30 months in Slovonian oak barrels.

Barolo, often referred to as the “king of wines”,  must always be made from 100% Nebbiolo grapes-, and matured for a minimum period of 38 months, 18 of which must be in oak barrels - (traditionally in large Slavonian oak casks).

Barolo wine comes from a traditional village of the same name located in the northern region of Piemonte. It is so revered that it was one of just three wines awarded DOCG status on the same day that the classification was introduced in July 1980. The region encompasses 11 villages in the heart of Piemonte, Most of the estates are small and family-owned, therefore production of wines from the Barolo DOCG is low.

Please note that there shall be a shipping charge for 4 bottles applied to this lot.

Giacomo Conterno 'Monfortino' 1947 Barolo Riserva Speciale

This legendary wine comes from the commune of Monforte d'Alba located in the heart of the Barolo region. matured for a minimum of 7 years in large oak barrels. 

Barolo, often referred to as the “king of wines”,  must always be made from 100% Nebbiolo grapes-, and matured for a minimum period of 38 months, 18 of which must be in oak barrels - (traditionally in large Slavonian oak casks).

Barolo wine comes from a traditional village of the same name located in the northern region of Piemonte. It is so revered that it was one of just three wines awarded DOCG status on the same day that the classification was introduced in July 1980. The region encompasses 11 villages in the heart of Piemonte, Most of the estates are small and family-owned, therefore production of wines from the Barolo DOCG is low.

Gaja 1964 Barbaresco

DOC Barbaresco is one of the great - yet largely unsung - wines of Italy.  Similar to it's more famous neighbour, Barolo; Barbaresco is made from Nebbiolo grapes and must be aged for a minimum of 26 months (at least 9 months in wooden barrels) prior to release.

Gaja are one of the most renowned wine producers in Italy. Founded in 1859 by Giovanni Gaja, the estate has since been owned and operated by five generations of the Gaja family. This wine comes from the single vineyard of Costa Russi.

Grant Burge 'Meshach' Shiraz 2012 Barossa Valley 6x75cl

Old vine Shiraz from the renowned Barossa Valley in South Australia: Basket pressed and matured for 20 months in new and used French oak barrels. 

Meshach is named after Grant Burge's grandfather, Meshach Burge, who started the Burge winemaking tradition in Australia. This Shiraz is the flagship from the famed Grant Burge Estate and is made from old vines aged over 100 years. 

Barossa Valley is amongst Australia's oldest and most renowned wine regions. The internationally recognised region has a Mediterranean climate and is synonymous with Australia's signature grape, Shiraz. The area also boasts some of the world's oldest continually producing Shiraz, Grenache, Cabernet Sauvignon and Riesling vines. Other prominent grapes of the region include, Semillon, Viognier and Mouvedre. 

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Ruinart 'Blanc-de-Blancs' Brut 1988 Vintage Champagne

1988 vintage Champagne from the renowned House of Ruinart.

Dom Ruinart is a prestigious and highly acclaimed Champagne producer. It is the oldest established Champagne house, founded in 1729. This Champagne is crafted primarily from Chardonnay grapes sourced from Grand Cru vineyards in the Côte des Blancs and Montagne de Reims, ensuring the finest expression of the terroir. 

Blanc-de-Blancs wines are made exclusively from white grapes- nearly always made from 100% Chardonnay grapes.

Giacomo Conterno 'Francia' 2018 Barolo

Giacomo Conterno is one of the greatest names in Piedmont. The winery is located in Monforte d'Alba, the Barolo and Barbera and the wines are made by traditionalist methods that are widely considered amongst the finest produced in the Barolo zone.

Barolo, often referred to as the “king of wines”,  must always be made from 100% Nebbiolo grapes-, and matured for a minimum period of 38 months, 18 of which must be in oak barrels - (traditionally in large Slavonian oak casks).

Barolo wine comes from a traditional village of the same name located in the northern region of Piemonte. It is so revered that it was one of just three wines awarded DOCG status on the same day that the classification was introduced in July 1980. The region encompasses 11 villages in the heart of Piemonte, Most of the estates are small and family-owned, therefore production of wines from the Barolo DOCG is low.

Giacomo Conterno 'Arione' 2017 Barolo

Giacomo Conterno is one of the greatest names in Piedmont. The winery is located in Monforte d'Alba, the Barolo and Barbera and the wines are made by traditionalist methods that are widely considered amongst the finest produced in the Barolo zone.

Barolo, often referred to as the “king of wines”,  must always be made from 100% Nebbiolo grapes-, and matured for a minimum period of 38 months, 18 of which must be in oak barrels - (traditionally in large Slavonian oak casks).

Barolo wine comes from a traditional village of the same name located in the northern region of Piemonte. It is so revered that it was one of just three wines awarded DOCG status on the same day that the classification was introduced in July 1980. The region encompasses 11 villages in the heart of Piemonte, Most of the estates are small and family-owned, therefore production of wines from the Barolo DOCG is low.

Rathfinny 'Traditional Method' Blanc-de-Blancs 2018 English Sparkling 11x75cl

From the Rathfinny estate located in the English county of Sussex, this 2018 vintage sparkling wine has been made in the style - and same, traditional process- of Champagne, from France. Disgorged in 2022.

Of all non-Champagne sparkling wines, many of those produced in the south of England come closest in terms of style and quality.  With similarities in soils and climates, grape varieties (Chardonnay and Pinot Noir) which grow well, and method of production, it is natural that flavour will follow also.

Blanc-de-Blancs wines are made exclusively from white grapes- most commonly 100% Chardonnay.

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Ratti 'Abbazia Dell' annunziata' 1965 Barolo 3x72cl

Barolo, often referred to as the “king of wines”,  must always be made from 100% Nebbiolo grapes-, and matured for a minimum period of 38 months, 18 of which must be in oak barrels - (traditionally in large Slavonian oak casks).

Barolo wine comes from a traditional village of the same name located in the northern region of Piemonte. It is so revered that it was one of just three wines awarded DOCG status on the same day that the classification was introduced in July 1980. The region encompasses 11 villages in the heart of Piemonte, Most of the estates are small and family-owned, therefore production of wines from the Barolo DOCG is low

Please note that there shall be a shipping charge for 3 bottles applied to this lot..

Rathfinny 'Traditional Method' Blanc-de-Blancs 2018 English Sparkling 11x75cl

From the Rathfinny estate located in the English county of Sussex, this 2018 vintage sparkling wine has been made in the style - and same, traditional process- of Champagne, from France. Disgorged in 2022.

Of all non-Champagne sparkling wines, many of those produced in the south of England come closest in terms of style and quality.  With similarities in soils and climates, grape varieties (Chardonnay and Pinot Noir) which grow well, and method of production, it is natural that flavour will follow also.

Blanc-de-Blancs wines are made exclusively from white grapes- most commonly 100% Chardonnay.

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Giacomo Conterno 'Cerretta' 2018 Barolo

Giacomo Conterno is one of the greatest names in Piedmont. The winery is located in Monforte d'Alba, the Barolo and Barbera and the wines are made by traditionalist methods that are widely considered amongst the finest produced in the Barolo zone.

Barolo, often referred to as the “king of wines”,  must always be made from 100% Nebbiolo grapes-, and matured for a minimum period of 38 months, 18 of which must be in oak barrels - (traditionally in large Slavonian oak casks).

Barolo wine comes from a traditional village of the same name located in the northern region of Piemonte. It is so revered that it was one of just three wines awarded DOCG status on the same day that the classification was introduced in July 1980. The region encompasses 11 villages in the heart of Piemonte, Most of the estates are small and family-owned, therefore production of wines from the Barolo DOCG is low.

R. Lopez de Heredia Viña Tondonia 'Viña Gravonia' 1990 Rioja Blanco

100% Viura (aka Macabeo) from the northern Spanish DOC of Rioja; matured in oak barrels for approximately 4 years.

Established by Don Rafael López de Heredia in 1877, R. López de Heredia is one of the most well known and respected wineries in Rioja today. An interesting note- when the term \"Reserva\" was defined in the 1970s, the owner of Viña Tondonia, Don Pedro López Heredia, objected on the grounds that the new terms were too lenient - even his most basic wine far exceeding the \"Gran Reserva\" requirements - and so refused to use the new classifications on his labels.

Gaja 'Gaia & Rey' Chardonnay 2019 Langhe

Chardonnay from the Langhe sub-region of Piedmont, Italy. 

Gaja are one of the most renowned wine producers in Italy. Founded in 1859 by Giovanni Gaja, the estate has since been owned and operated by five generations of the Gaja family.

Romain Hénin 'Le Gamin du Terroir' Brut Nature NV Champagne / 2023

Non-vintage Champagne from renowned wine grower Romain Hénin. Disgorged in July 2023.

The famed Champagne Wine Region located in the north east of France is renowned for producing the world's most celebrated sparkling wine. Champagne is typically made from one or a combination of the three predominant grape varieties, Chardonnay, Pinot Noir and Pinot Meunier, although there are four other lesser-known grape varieties that are permitted to be included: Pinot Blanc, Pinot Gris, Petit Meslier and Arbane.

R. López de Heredia 'Tondonia' 1970 Rioja 2x75cl

Tempranillo dominant red wine from the famed Rioja region in northern Spain.

Established by Don Rafael López de Heredia in 1877, R. López de Heredia (Viña Tondonia) is one of the most well known and respected wineries in Rioja today. It is the oldest winery in the emblematic town of Haro and one of the first three set up in La Rioja. It continues to be a family run estate with the fourth generation now running the business. 

Rioja is arguably Spain's top wine region and is one of only two regions classified under the Denominación de Origen Calificada (DOCa) system. Other than Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in the red wines of Rioja. 

Please note that there shall be a shipping charge for 2 bottles applied to this lot

Romain Hénin 'Le Gamin du Terroir' Brut Nature NV Champagne / 2023

Non-vintage Champagne from renowned wine grower Romain Hénin. Disgorged in July 2023.

The famed Champagne Wine Region located in the north east of France is renowned for producing the world's most celebrated sparkling wine. Champagne is typically made from one or a combination of the three predominant grape varieties, Chardonnay, Pinot Noir and Pinot Meunier, although there are four other lesser-known grape varieties that are permitted to be included: Pinot Blanc, Pinot Gris, Petit Meslier and Arbane.

Graham's Finest Reserve 1960 Vintage Port

1960 vintage Port from the house of Graham's.

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

Graham’s, one of the most famous names in the Port trade, was established in 1820 by William and John Graham. Today Graham’s remains a family-owned firm after being acquired by the Symington family in 1970. 

See condition report.

Gould Campbell 2004 Vintage Port 4x75cl

2004 vintage Port from the house of Gould Campbell. Bottled in 1985.

Founded in 1797 by Irishman Garret Gould- who initially started trading as a Port shipper under the name Gould Brothers and Co, and acquired by the Symington family in 1970, Gould Campbell is an unusual Port house in that it doesn’t have Quintas (Vineyards) associated with it. It instead chooses to source grapes from local farmers in the area around Pinhão and the Rio Torto in the heart of the Douro winemaking region

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

Please note that there shall be a shipping charge for 4 bottles applied to this lot.

Roger Sabon 'Cuvée Réserve' 1998 Châteauneuf-du-Pape 6x75cl

Châteauneuf-du-Pape is one of France's iconic appellations.  Located in the Southern Rhône Valley, the appellation is most commonly known for its Grenache-dominant red wines with Syrah and Mourvèdre lead the cast of supporting grapes. White wines are also produced in exceedingly smaller volumes.

The family estate of Roger Sabon was founded in 1952. Cuvée Réserve is made from a blend of 80% Grenache with 10% Syrah and Mourvèdre and aged for 18 months in large oak casks or oak vats.

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Greenock Creek 'Alices' Shiraz 2006 Barossa Valley 4x75cl

Shiraz from the single vineyard of Alices located in South Australia's famed Barossa valley. Bottled at an impressive 17% abv.

Greenock Creek Vineyard & Cellars was founded in 1984 and exclusively produces single-vineyard wines.

Barossa Valley is amongst Australia's oldest and most renowned wine regions. The internationally recognised region has a Mediterranean climate and is synonymous with Australia's signature grape, Shiraz. The area also boasts some of the world's oldest continually producing Shiraz, Grenache, Cabernet Sauvignon and Riesling vines. Other prominent grapes of the region include, Semillon, Viognier and Mouvedre. 

Please note that there shall be a shipping charge for 4 bottles applied to this lot.

R. López de Heredia Viña Tondonia 6 Ano Rioja Blanco

A white wine blend of Viura dominance from the northern Spanish DOC of Rioja. Labelled, as was the custom at the time, according to how many years following harvest the wine has been released \"6° Año\".

Established by Don Rafael López de Heredia in 1877, R. López de Heredia is one of the most well known and respected wineries in Rioja today. An interesting note- when the term \"Reserva\" was defined in the 1970s, the owner of Viña Tondonia, Don Pedro López Heredia, objected on the grounds that the new terms were too lenient - even his most basic wine far exceeding the \"Gran Reserva\" requirements - and so refused to use the new classifications on his labels.

Rioja is arguably Spain's top wine region and is one of only two regions classified under the Denominación de Origen Calificada (DOCa) system. The white wines of Rioja (Rioja Blanco) account for around 10% of production each year and must contain a minimum of 51% Viura, with the remainder being made up of other permitted varieties; Garnacha Blanca, Tempranillo Blanca, Chardonnay, Sauvignon Blanc, Verdejo and Malvasia.

Domaine Remoissenet Père & Fils 'Les Marconnets' 1993 Beaune 1er-Cru 150cl

Pinot Noir from the Premier Cru vineyard of \"Les Marconnets\" within the Burgundian sub-regional appellation of AOP Beaune; Matured for 18 months in 1/3 new oak. 

From historic Burgundian négociants Remoissenet Père & Fils.

This is a 1.5 litre magnum bottle. Large-format bottles are great for extended ageing periods due to the wine's slower rate of maturation.

Please note that due to the additional weight, there shall be a shipping charge for 2 bottles applied to this lot.

Graham's 1970 Vintage Port

1970 vintage Port from the house of Graham's. Bottled in 1972.

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

Graham’s, one of the most famous names in the Port trade, was established in 1820 by William and John Graham. Today Graham’s remains a family-owned firm after being acquired by the Symington family in 1970. 

Rockford 'Local Growers' Sémillon 2021 Barossa Valley 6x75cl

100% Sémillon from the Barossa Valley just north of Adelaide, Australia; Matured for 24 months in French and American oak barrels.

Barossa Valley is amongst Australia's oldest and most renowned wine regions. The internationally recognised region has a Mediterranean climate and is synonymous with Australia's signature grape, Shiraz. The area also boasts some of the world's oldest continually producing Shiraz, Grenache, Cabernet Sauvignon and Riesling vines. Other prominent grapes of the region include, Semillon, Viognier and Mouvedre. 

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Ridge 'Benito Dusi Ranch' Zinfandel 2018 Paso Robles

Single vineyard 100% Zinfandel from the Paso Robles region of California.

An iconic name in Californian wine making, Ridge vineyards only began in the 1960's, however, wine has been produced at the site under the name 'Monte Bello Winery' since 1885. Renowned for producing world-class Cabernet Sauvignon, Zinfandel and Chardonnay, their Bordeaux-style blends are considered rivals to these from the great Bordeaux Chateaux. 

Graham's 1970 Vintage Port

1970 vintage Port from the renowned house of Graham's. Bottled in 1972.

Vintage Port is a specific style of Ruby Port which is made only in exceptional years and from the ripest grapes. The fermented wine is fortified before being aged for 2 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades.

Graham’s, one of the most famous names in the Port trade, was established in 1820 by William and John Graham. Today Graham’s remains a family-owned firm after being acquired by the Symington family in 1970. 

Graham's 1977 Vintage Port

1977 vintage Port from the house of Graham's.

Vintage Port is a specific style of Ruby Port which is made only in exceptional years and from the ripest grapes. The fermented wine is fortified before being aged for 2 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades.

Graham’s, one of the most famous names in the Port trade, was established in 1820 by William and John Graham. Today Graham’s remains a family-owned firm after being acquired by the Symington family in 1970. Its flagship estate is Quinta dos Malvedos, one of the Douro's greatest vineyard properties. 

Roger Sabon 'Les Olivets' 1998 Châteauneuf-du-Pape 6x75cl

Châteauneuf-du-Pape is one of France's iconic appellations.  Located in the Southern Rhône Valley, the appellation is most commonly known for its Grenache-dominant red wines with Syrah and Mourvèdre lead the cast of supporting grapes. White wines are also produced in exceedingly smaller volumes.

The family estate of Roger Sabon was founded in 1952. Les Olivets is made from a blend of 80% Grenache with 10% Syrah and Cinsault and aged for 18 months in large oak casks or oak vats.

Please note that there shall be a shipping charge for 6 bottles applied to this lot.