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March 2025 Auction07.03.2025Bottles by 28.02.2025

January 2025 Auction

Monthly Auction
Past auction
Started
10 January 2025
Closed
20 January 2025
1 - 32 of 108 Lots
Image for Taylor's 1947 Vintage Port
None Stated
Full Size
UK
None Stated
Full Size

Taylor's 1947 Vintage Port

An incredibly old 1947 vintage Port from the renowned house of Taylor's. Bottled for Corney and Barrow Ltd.

Vintage Port is produced only in the most exceptional deemed years from a single harvest. The fermented wine is fortified before being aged for 2-3 years in massive oak vats which preserve the ripe fruit character. Upon bottling, the wines continue to age and can reward patient maturation for many decades. The decision to declare a vintage is made by the individual Port house. 

Taylor Fladgate & Yeatman, more commonly known as \"Taylor’s\" was founded in 1692 and is one of the largest, oldest and most well-known of all the founding Port houses with over three centuries of production.

Please see condition report regarding this lot. 

 

 

Image for Philippe Leclerc la Combe aux Moines 2005 Gevrey-Chambertin 1er-Cru
13.5%
75cl
UK
13.5%
75cl

Philippe Leclerc 'la Combe aux Moines' 2005 Gevrey-Chambertin 1er-Cru 6x75cl

Pinot Noir from the Premier Cru vineyard of la Combe aux Moines within the famed Burgundian appellation of Gevrey-Chambertin.

Gevrey-Chambertin is the largest wine-producing village in Burgundy's Côte d'Or. The renowned region is home to 26 Premier Cru and 9 Grand-Cru climats which can produce some of the world's most sought-after wines. The appellation is permitted to produce only red wine from Pinot Noir grapes, although regulations allow up to 15% of the white wine grapes; Chardonnay, Pinot Gris and Pinot Blanc to be blended into the red wine, however this is rarley practised. 

La Combe aux Moines is one of the most highly regarded Premier Cru vineyards in Gevrey-Chambertin. 

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Image for Tenuta San Guido Sassicaia 2006 Bolgheri
13.5%
75cl
UK
13.5%
75cl

Tenuta San Guido 'Sassicaia' 2006 Bolgheri

First released with the 1968 vintage, Sassicaia is one of Italy's greatest and most iconic wines.  A \"Super-Tuscan\" by nature of being made from grape varieties not native to Tuscany, and which pays significant homage - and competition - to Bordeaux.

The wine is a Cabernet Sauvignon dominant blend with Cabernet Franc; Matured for 20-25 months in French Oak barriques.

Image for Tenuta San Guido Sassicaia 2004 Bolgheri
13.5%
75cl
UK
13.5%
75cl

Tenuta San Guido 'Sassicaia' 2004 Bolgheri

First released with the 1968 vintage, Sassicaia is one of Italy's greatest and most iconic wines.  A \"Super-Tuscan\" by nature of being made from grape varieties not native to Tuscany, and which pays significant homage - and competition - to Bordeaux.

The wine is a Cabernet Sauvignon dominant blend with Cabernet Franc; Matured for 20-25 months in French Oak barriques.

Image for Tua Rita Redigaffi 2003 Tuscany
14.5%
2 x 75cl
UK
14.5%
2 x 75cl

Tua Rita Redigaffi 2003 Tuscany 2x75cl

100% Merlot from the province of Livorno, located in the Tuscan wine-region; Matured for 18-20 months in French oak barriques.

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Image for Prandi 1964 Barolo
13,5%
72cl
UK + % VAT
13,5%
72cl

Prandi 1964 Barolo 6x70cl

Barolo, often referred to as the “king of wines”,  must always be made from 100% Nebbiolo grapes-, and matured for a minimum period of 38 months, 18 of which must be in oak barrels - (traditionally in large Slavonian oak casks).

Barolo wine comes from a traditional village of the same name located in the northern region of Piemonte. It is so revered that it was one of just three wines awarded DOCG status on the same day that the classification was introduced in July 1980. The region encompasses 11 villages in the heart of Piemonte, Most of the estates are small and family-owned, therefore production of wines from the Barolo DOCG is low.

Please note that there shall be a shipping charge for 6 bottles applied to this lot.
 

Image for Tollot Beaut & Fils 1990 Aloxe-Corton
13%
5 x 75cl
UK
13%
5 x 75cl

Tollot Beaut & Fils 1990 Aloxe-Corton 5x75cl

Burgundian Pinot Noir from the famed appellation of Aloxe-Corton, in the subregion of Côte-de-Beaune: matured for 10-12 months in 15% new medium toasted French oak barrels. 

Please note that there shall be a shipping charge for 5 bottles applied to this lot.

Image for Penfolds Bin 707 Cabernet Sauvignon 2005 South Australia
14.5%
1.5 Litres
UK
14.5%
1.5 Litres

Penfolds 'Bin 707' Cabernet Sauvignon 2005 South Australia

Multi-regional 100% Cabernet Sauvignon from South Australia; Matured for 16 months in new small American oak barrels. 

Penfolds is one of Australia's great iconic wineries and has been making world renowned wines since 1844. It was established at Magill Estate in the Adelaide Hills in 1844 by Dr Christopher Rawson Penfold and his wife Mary who In the early years, produced and sold fortified wines. Today Penfolds offer a huge variety of wines ranging from entry-level to premier offerings such as their flagship \"Grange\". On its 50th birthday in 2001, Grange was listed as a South Australian heritage icon.

Image for Poggio di Sotto 2018 Rosso di Montalcino
14%
3 x 75cl
UK
14%
3 x 75cl

Poggio di Sotto 2018 Rosso di Montalcino 6x75cl

100% Sangiovese from the Tuscan town of Montalcino; aged for two years in cask and 6 months in bottle.

Established as a DOC in 1983, Rosso di Montalcino must be made from 100% Sangiovese (locally known as Sangioveto Grosso) and carries many similar characteristics of the great Brunello di Montalcino, except it is required to be matured for a lesser period of time in oak barrels- a minimum of 12 months. 

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Image for Yvon Metras L'Ultime 2014 Fleurie
12.5%
75cl
UK
12.5%
75cl

Yvon Metras 'L'Ultime' 2014 Fleurie

Gamay Noir from the Fleurie wine region of Beaujolais, France.

Fleurie is located in the centre of the ten Beaujolais crus within the Rhône department in eastern France.

Image for Philippe Leclerc En Champs 1996 Gevrey-Chambertin
13%
6 x 75cl
UK
13%
6 x 75cl

Philippe Leclerc 'En Champs' 1996 Gevrey-Chambertin 6x75cl

Pinot Noir from the small lieu-dit of En Champs within the famed Burgundian appellation of Gevrey-Chambertin.

Gevrey-Chambertin is the largest wine-producing village in Burgundy's Côte d'Or. The renowned region is home to 26 Premier Cru and 9 Grand-Cru climats which can produce some of the world's most sought-after wines. The appellation is permitted to produce only red wine from Pinot Noir grapes, although regulations allow up to 15% of the white wine grapes; Chardonnay, Pinot Gris and Pinot Blanc to be blended into the red wine, however this is rarley practised. 

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Image for T. Laffay Vaudesir 1998 Chablis Grand-Cru
13%
6 x 75cl
UK
13%
6 x 75cl

Thierry Laffay 'Vaudesir' 1998 Chablis Grand-Cru 6x75cl

Chardonnay from the iconic Grand Cru hilltop vineyard of Vaudésir in the iconic Burgundian appellation of Chablis; Matured for 10-14 months in 80%, partially new oak barrels and 20% Stainless steel vats. 

Chablis is one of the most well-known wine regions in France producing famous Chardonnay, which unlike other Chardonnay wines, rarely uses oak-ageing.

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Image for Penfolds Bin 707 Cabernet Sauvignon 1993 South Australia
13.5%
75cl
UK
13.5%
75cl

Penfolds 'Bin 707' Cabernet Sauvignon 1993 South Australia

Multi-regional 100% Cabernet Sauvignon from South Australia; Matured for 15 months in new American oak. 

Penfolds is one of Australia's great iconic wineries and has been making world renowned wines since 1844. It was established at Magill Estate in the Adelaide Hills in 1844 by Dr Christopher Rawson Penfold and his wife Mary who In the early years, produced and sold fortified wines. Today Penfolds offer a huge variety of wines ranging from entry-level to premier offerings such as their flagship \"Grange\". On its 50th birthday in 2001, Grange was listed as a South Australian heritage icon.

Image for Penfolds Bin 707 Cabernet Sauvignon 1993 Coonawarra
13.5%
75cl
UK
13.5%
75cl

Penfolds Bin 707 Cabernet Sauvignon 1993 Coonawarra

Multi-regional 100% Cabernet Sauvignon from Coonawarra in South Australia; Matured for 15 months in new American oak. 

Penfolds is one of Australia's great iconic wineries and has been making world renowned wines since 1844. It was established at Magill Estate in the Adelaide Hills in 1844 by Dr Christopher Rawson Penfold and his wife Mary who In the early years, produced and sold fortified wines. Today Penfolds offer a huge variety of wines ranging from entry-level to premier offerings such as their flagship \"Grange\". On its 50th birthday in 2001, Grange was listed as a South Australian heritage icon.

Image for Taylor's Limited Edition Very Old 1967 Single Harvest Tawny Port
UK

Taylor's Very Old 1967 Single Harvest Tawny Port

This extraordinary 1967 Taylor's Very Old Single Harvest Tawny Port is part of a series of 50 year old, limited edition releases. It was bottled after a half-century of ageing.

Taylor Fladgate & Yeatman, more commonly known as \"Taylor’s\" was founded in 1692 and is one of the largest, oldest and most well-known of all the founding Port houses with over three centuries of production.

Tawny Port is a particular style of Port in which the fortified wines are aged for a number of years in small oak casks.  This process of deliberate and careful oxidative maturation imparts typical characteristics of stewed fruits, nuts and leather.  The wines do not age or improve further upon bottling.

Image for Poggio di Sotto 1999 Brunello di Montalcino
14%
75cl
UK
14%
75cl

Poggio di Sotto 1999 Brunello di Montalcino

100% Sangiovese from the Tuscan town of Montalcino.

Brunello di Montalcino is one of the great under-appreciated wines of Italy. The wine must be made from 100% Sangiovese which undergoes an extended period of pre-fermentation maceration to extract maximum colour, flavour and tannins which affords the wine its ability to mature for long periods.  Brunello di Montalcino must be aged in oak - commonly Slavonian oak - for a minimum of 2 years, though traditionally winemakers would age their Brunellos in oak for at least 3 years before release.

Founded in 1989, Poggio di Sotto is located on the east side of the Montalcino hill with vineyards, accompanied by olive groves, located between 200-400 meters above sea level.

Image for Taylor's Limited Edition Very Old 1968 Single Harvest Tawny Port
UK

Taylor's Very Old 1968 Single Harvest Tawny Port

This extraordinary 1968 Taylor's Very Old Single Harvest Tawny Port is part of a series of 50 year old, limited edition releases. It was bottled after a half-century of ageing.

Taylor Fladgate & Yeatman, more commonly known as \"Taylor’s\" was founded in 1692 and is one of the largest, oldest and most well-known of all the founding Port houses with over three centuries of production.

Tawny Port is a particular style of Port in which the fortified wines are aged for a number of years in small oak casks.  This process of deliberate and careful oxidative maturation imparts typical characteristics of stewed fruits, nuts and leather.  The wines do not age or improve further upon bottling.

Image for Taylor's Limited Edition Very Old 1970 Single Harvest Tawny Port
UK

Taylor's Very Old 1970 Single Harvest Tawny Port

This extraordinary 1970 Taylor's Very Old Single Harvest Tawny Port is the seventh in a series of 50 year old, limited edition releases. It was bottled after a half-century of ageing.

Taylor Fladgate & Yeatman, more commonly known as \"Taylor’s\" was founded in 1692 and is one of the largest, oldest and most well-known of all the founding Port houses with over three centuries of production.

Tawny Port is a particular style of Port in which the fortified wines are aged for a number of years in small oak casks.  This process of deliberate and careful oxidative maturation imparts typical characteristics of stewed fruits, nuts and leather.  The wines do not age or improve further upon bottling.

Image for Poggio di Sotto 2006 Brunello di Montalcino
14%
75cl
UK
14%
75cl

Poggio di Sotto 2006 Brunello di Montalcino

Brunello di Montalcino is one of the great under-appreciated wines of Italy. The wine must be made from 100% Sangiovese which undergoes an extended period of pre-fermentation maceration to extract maximum colour, flavour and tannins which affords the wine its ability to mature for long periods.  Brunello di Montalcino must be aged in oak - commonly Slavonian oak - for a minimum of 2 years, though traditionally winemakers would age their Brunellos in oak for at least 3 years before release.

Founded in 1989, Poggio di Sotto is located on the east side of the Montalcino hill with vineyards, accompanied by olive groves, located between 200-400 meters above sea level.

Image for Two Hands Ares Shiraz 2006 Barossa Valley
16%
2 x 75cl
UK
16%
2 x 75cl

Two Hands Ares Shiraz 2006 Barossa Valley / McLaren Vale 2x75cl

The flagship series Shiraz from the renowned Two Hands produced in South Australia's famed Barossa valley and McLaren Vale regions.

Barossa Valley is amongst Australia's oldest and most renowned wine regions. The internationally recognised region has a Mediterranean climate and is synonymous with Australia's signature grape, Shiraz. The area also boasts some of the world's oldest continually producing Shiraz, Grenache, Cabernet Sauvignon and Riesling vines. Other prominent grapes of the region include, Semillon, Viognier and Mouvedre. 

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Image for Penfolds Bin 707 Cabernet Sauvignon 1986 Coonawarra
None Stated
75cl
UK
None Stated
75cl

Penfolds Bin 707 Cabernet Sauvignon 1986 Coonawarra

Multi-regional 100% Cabernet Sauvignon from Coonawarra in South Australia.

Penfolds is one of Australia's great iconic wineries and has been making world renowned wines since 1844. It was established at Magill Estate in the Adelaide Hills in 1844 by Dr Christopher Rawson Penfold and his wife Mary who In the early years, produced and sold fortified wines. Today Penfolds offer a huge variety of wines ranging from entry-level to premier offerings such as their flagship \"Grange\". On its 50th birthday in 2001, Grange was listed as a South Australian heritage icon.

Image for Two Hands Coach House Block Shiraz 2008 Barossa Valley
16%
75cl
UK
16%
75cl

Two Hands 'Coach House Block' Shiraz 2008 Barossa Valley 3x75cl

Shiraz from the Coach House block of the larger Seppeltfiels vineyard, located within Australia's famed Barossa Valley just north of Adelaide.

Two Hands was established in 1999 by Michael Twelftree and Richard Mintz with the aim to produce top class, minimal intervention and oak use Shiraz from regions throughout Australia.  

Barossa Valley is amongst Australia's oldest and most renowned wine regions. The internationally recognised region has a Mediterranean climate and is synonymous with Australia's signature grape, Shiraz. The area also boasts some of the world's oldest continually producing Shiraz, Grenache, Cabernet Sauvignon and Riesling vines. Other prominent grapes of the region include, Semillon, Viognier and Mouvedre. 

Please note that there shall be a shipping charge for 3 bottles applied to this lot.

Image for Terre Del Barolo 1985 Barolo
14%
75cl
UK + % VAT
14%
75cl

Terre del Barolo 1985 Barolo 300cl

Founded in 1958, Terre del Barolo is a cooperative winery based in Castiglione Falletto with more than three hundred members.

Barolo, often referred to as the “king of wines”,  must always be made from 100% Nebbiolo grapes-, and matured for a minimum period of 38 months, 18 of which must be in oak barrels - (traditionally in large Slavonian oak casks).

Barolo wine comes from a traditional village of the same name located in the northern region of Piemonte. It is so revered that it was one of just three wines awarded DOCG status on the same day that the classification was introduced in July 1980. The region encompasses 11 villages in the heart of Piemonte, Most of the estates are small and family-owned, therefore production of wines from the Barolo DOCG is low.

This is a 3 litre magnum bottle. Large-format bottles are great for extended ageing periods due to the wine's slower rate of maturation.

Please note that due to the additional weight, there shall be a shipping charge for 4 bottles applied to this lot.

Image for Pommery Louise Brut 1998 Vintage Champagne
12.5%
75cl
UK
12.5%
75cl

Pommery 'Louise' Brut 1998 Vintage Champagne

1998 vintage Champagne from the House of Pommery. 

First created in 1979, Cuvée Louise is only produced in the very best years from grapes sourced from the renowned vineyards of Avize, Cramant and Ay. Named in tribute to the daughter of the brand's founders, Louise Pommery.

Champagne Pommery was founded in Reims in 1858 initially under the name Pommery & Greno. The house, under the ownership of the renowned Madame Louise Pommery, was the was the first to commercialise brut Champagne in 1874.

Image for Tua Rita Giusto Di Notri 2004 Tuscany
14%
2 x 75cl
UK
14%
2 x 75cl

Tua Rita 'Giusto Di Notri' 2004 Tuscany 2x75cl

A Cabernet Sauvignon dominant Bordeaux style blend from the province of Livorno, located in the Tuscan wine-region; Aged for 18-20 months in French oak barrels.

The word \"Giusto\" refers to the name of the Patron Saint of Suvereto (the hilltop Tuscan town where Tua Rita is located) and \"Notri\" is the name of the winery's exact location.

A blend of 60% Cabernet Sauvignon, 20% Merlot, 15% Cabernet Franc and 5% Petit Verdot.

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Image for Philipponnat Clos des Goisses Brut 1992 Vintage Champagne
13%
75cl
UK
13%
75cl

Philipponnat 'Clos des Goisses' Brut 1992 Vintage Champagne

A 1992 Vintage Champagne from the historic and respected producer, Philipponnat. Disgorged in 2008.

Philipponnat Champagnes are dominated by Pinot Noir and typically cellar aged for approximately eight years. The Clos Des Goisses comes from a renowned walled vineyard of the same name which is the oldest and steepest clos vineyard in Champagne.

Image for Taylor's Limited Edition Very Old 1971 Single Harvest Tawny Port
UK

Taylor's Very Old 1971 Single Harvest Tawny Port

This extraordinary 1971 Taylor's Very Old Single Harvest Tawny Port is the eighth in a series of 50 year old, limited edition releases. It was bottled after a half-century of ageing.

Taylor Fladgate & Yeatman, more commonly known as \"Taylor’s\" was founded in 1692 and is one of the largest, oldest and most well-known of all the founding Port houses with over three centuries of production.

Tawny Port is a particular style of Port in which the fortified wines are aged for a number of years in small oak casks.  This process of deliberate and careful oxidative maturation imparts typical characteristics of stewed fruits, nuts and leather.  The wines do not age or improve further upon bottling.

Image for Tollot-Beaut and Fils Les Lavieres 1990 Savigny-les-Beaune 1er-Cru
13%
2 x 75cl
UK
13%
2 x 75cl

Tollot-Beaut & Fils 'Les Lavières' 1990 Savigny-les-Beaune 1er-Cru 2x75cl

Pinot Noir from the Premier Cru vineyard of Les Lavières within the Burgundy appellation of Savigny-lès-Beaune.

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Image for Paul Jaboulet Les Jalets 1999 Crozes-Hermitage
12.5%
6 x 75cl
UK
12.5%
6 x 75cl

Paul Jaboulet 'Les Jalets' 1999 Crozes-Hermitage 6x75cl

Syrah from the renowned Paul Jaboulet estate located in the iconic northern Rhône Valley appellation of Crozes-Hermitage. Les Jalets is made from younger vines from the famous Thalabert vineyard.

The red wines of Crozes-Hermitage are produced from Syrah, though small volumes of  the white grapes Marsanne and Roussanne are permitted to be blended in to soften tannins if need be.

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Image for Twomey Pinot Noir 2017 Anderson Valley
14.3%
3 x 75cl
UK
14.3%
3 x 75cl

Twomey Pinot Noir 2017 Anderson Valley 3x75cl

Pinot Noir from the Anderson Valley AVA of Mendocino County, California. 

Please note that there shall be a shipping charge for 3 bottles applied to this lot.

Image for Terre del Barolo 1999 Barolo
14%
150cl
UK + % VAT
14%
150cl

Terre del Barolo 1999 Barolo 150cl

Founded in 1958, Terre del Barolo is a cooperative winery based in Castiglione Falletto with more than three hundred members.

Barolo, often referred to as the “king of wines”,  must always be made from 100% Nebbiolo grapes-, and matured for a minimum period of 38 months, 18 of which must be in oak barrels - (traditionally in large Slavonian oak casks).

Barolo wine comes from a traditional village of the same name located in the northern region of Piemonte. It is so revered that it was one of just three wines awarded DOCG status on the same day that the classification was introduced in July 1980. The region encompasses 11 villages in the heart of Piemonte, Most of the estates are small and family-owned, therefore production of wines from the Barolo DOCG is low.

This is a 1.5 litre magnum bottle. Large-format bottles are great for extended ageing periods due to the wine's slower rate of maturation.

Please note that due to the additional weight, there shall be a shipping charge for 2 bottles applied to this lot.

Image for Paul Jaboulet La Chapelle 1994 Hermitage
13%
73cl
UK
13%
73cl

Paul Jaboulet 'La Chapelle' 1994 Hermitage

Syrah from the iconic northern Rhône Valley appellation of Hermitage.

Paul Jaboulet is one of the most prominent names in the Rhône and Hermitage. La Chapelle is their flagship wine, made from 100% Syrah from a blend from their top sites including the acclaimed vineyards of Les Bessards, Le Meal and Les Rocoules. The estate also produce a \"La Chapelle blanc\" which is made from 100% Marsanne grapes. 

Hermitage or Ermitage is a small but world-renowned appellation located in the Northern Rhône, responsible for some of France's most prestigious red wines made from Syrah. Though typically made with 100% Syrah, regulations allow the addition of up to 15% of the white grapes Marsanne and Roussanne to be included. White wine is also produced in Hermitage in smaller quantities.

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