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Marchese Antinori is a wine producer located in Tuscany, Italy. Established in 1385, it is one of the oldest wineries in Italy, and the Antinori family has been producing wine for over 600 years. Marchese Antinori is known for its high-quality wines, including its renowned Tignanello and Solaia, which helped to redefine Italian winemaking and elevate the status of Super Tuscan wines on the global wine stage.
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History
The Marchese Antinori winery is part of the Antinori family's long-standing winemaking tradition in Italy, a legacy that dates back over 600 years. The family has been involved in viticulture since the 14th century, establishing itself as one of Italy’s oldest and most respected winemaking dynasties. Their early efforts were rooted in the local traditions of Tuscany and Umbria, setting the foundation for a reputation built on quality and continuity.
Over the centuries, the Antinori family expanded its operations and refined its winemaking techniques. The Marchese Antinori winery became synonymous with innovation as well as tradition, pioneering approaches that would later redefine Italian wine. This blend of heritage and modernity is exemplified by their role in creating Italy’s renowned Super Tuscan wines, which challenged conventional classifications and opened new markets for Italian wines worldwide.
Today, the Marchese Antinori winery continues to produce wines that reflect both its rich historical roots and a forward-looking commitment to quality. Embracing sustainable practices and modern technologies, the winery manages a diverse portfolio that captures the unique characteristics of its vineyards. Its wines are celebrated both in Italy and on the international stage, maintaining the family’s legacy of excellence in winemaking.