Upcoming Auction
March 2025 Auction07.03.2025Bottles by 28.02.2025

January 2025 Auction

Monthly Auction
Past auction
Started
10 January 2025
Closed
20 January 2025
1 - 32 of 128 Lots
Image for Les Forts de Latour 1982 Pauillac
12%
6 x 75cl
UK
12%
6 x 75cl

Les Forts de Latour 1982 Pauillac 6x75cl

Les Forts de Latour is the second wine from the famed 1st-Growth (1er-Cru) Pauillac estate, Chateau Latour.

Many people do not consider it to be a \"second\" wine, but rather a wine in its own right, with the level of a fifth or even fourth cru classé.

Compared to the \"Grand Vin\", Les Forts de Latour features a higher proportion of Merlot (25-30%) in the Cabernet Sauvignon dominant blend, and is matured in a lower proportion of new oak barrels (50-60%).

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Image for Krug Private Cuvee Extra Sec 1955 Vintage Champagne
None Stated
Full Size
UK
None Stated
Full Size

Krug 'Private Cuvée' Extra Sec 1955 Vintage Champagne

An incredibly old 1955 vintage champagne from the renowned house of Krug.

Krug is part of the wider Moët Hennessy group of companies. While the house is headquartered in Reims, a new winery is being developed at the Clos d'Ambonnay site and is due to open in 2023. Although no longer owned by the Krugs, the family is still heavily involved with sixth-generation Olivier Krug Director of the House today.

 

Image for Leroy 2016 Bourgogne Blanc
12.5%
3 x 75cl
UK
12.5%
3 x 75cl

Leroy 2018 Bourgogne Blanc 6x75cl

Chardonnay from the regional appellation of Bourgogne (Burgundy).

Founded by François Leroy in 1868 in the village of Auxey-Duresses, Leroy is both a négociant house and a Domaine. The Domaine (established in 1988) bottles have red capsules while Maison Leroy wines have white capsules.

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Image for L.A Montoy 1903 Beaune-Les-Avaux 1er-Cru
None Stated
Full Size
UK
None Stated
Full Size

L.A Montoy 1903 Beaune-Les-Avaux 1er-Cru

An incredibly old 1903 vintage Pinot Noir from the Premier-Cru vineyard of  Les Avaux, within the Burgundian appellation of Beaune.

Image for Krug Brut 1996 Vintage Champagne
12%
75cl
UK
12%
75cl

Krug Brut 1996 Vintage Champagne

1996 vintage Champagne from the iconic House of Krug. 

Krug is a Champagne house founded by Joseph Krug in 1843. It is based principally in Reims, the main city in France's Champagne region and is one of the famous Champagne houses that formed part of the Grandes marques.

Krug is part of the wider Moët Hennessy group of companies. Although no longer owned by the Krugs, the family is still heavily involved with sixth-generation Olivier Krug Director of the House today.

Image for Krug Brut 1996 Vintage Champagne
12%
75cl
UK
12%
75cl

Krug Brut 1996 Vintage Champagne

1996 vintage Champagne from the iconic House of Krug. 

Krug is a Champagne house founded by Joseph Krug in 1843. It is based principally in Reims, the main city in France's Champagne region and is one of the famous Champagne houses that formed part of the Grandes marques.

Krug is part of the wider Moët Hennessy group of companies. Although no longer owned by the Krugs, the family is still heavily involved with sixth-generation Olivier Krug Director of the House today.

Image for Krug Brut 1996 Vintage Champagne
12%
75cl
UK
12%
75cl

Krug Brut 1996 Vintage Champagne

1996 vintage Champagne from the iconic House of Krug. 

Krug is a Champagne house founded by Joseph Krug in 1843. It is based principally in Reims, the main city in France's Champagne region and is one of the famous Champagne houses that formed part of the Grandes marques.

Krug is part of the wider Moët Hennessy group of companies. Although no longer owned by the Krugs, the family is still heavily involved with sixth-generation Olivier Krug Director of the House today.

Image for Philippe Leclerc la Combe aux Moines 2005 Gevrey-Chambertin 1er-Cru
13.5%
75cl
UK
13.5%
75cl

Philippe Leclerc 'la Combe aux Moines' 2005 Gevrey-Chambertin 1er-Cru 6x75cl

Pinot Noir from the Premier Cru vineyard of la Combe aux Moines within the famed Burgundian appellation of Gevrey-Chambertin.

Gevrey-Chambertin is the largest wine-producing village in Burgundy's Côte d'Or. The renowned region is home to 26 Premier Cru and 9 Grand-Cru climats which can produce some of the world's most sought-after wines. The appellation is permitted to produce only red wine from Pinot Noir grapes, although regulations allow up to 15% of the white wine grapes; Chardonnay, Pinot Gris and Pinot Blanc to be blended into the red wine, however this is rarley practised. 

La Combe aux Moines is one of the most highly regarded Premier Cru vineyards in Gevrey-Chambertin. 

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Image for Kanonkop Paul Sauer 2015 Stellenbosch
14%
75cl
UK
14%
75cl

Kanonkop 'Paul Sauer' 2015 Stellenbosch 150cl

Cabernet Sauvignon dominant blend from South Africa's renowned Stellenbosch wine-region; Matured for 24 months in new 225 litre French oak nevers.

Named after Paul Sauer, who was elected to Parliament in the same year that he became owner of Kanonkop. 

This 2015 vintage Paul Sauer marked South Africa's first 100-point wine which was awarded by Tim Atkin. A blend of 70% Cabernet Sauvignon, 15% Merlot and 15% Cabernet Franc.

This is a 1.5 litre magnum bottle. Large-format bottles are great for extended ageing periods due to the wine's slower rate of maturation.

Please note that due to the additional weight, there shall be a shipping charge for 2 bottles applied to this lot.

Image for Krug Brut 1998 Vintage Champagne
12%
75cl
UK
12%
75cl

Krug Brut 1998 Vintage Champagne

1998 vintage Champagne from the iconic House of Krug. 

Krug is a Champagne house founded by Joseph Krug in 1843. It is based principally in Reims, the main city in France's Champagne region and is one of the famous Champagne houses that formed part of the Grandes marques.

Krug is part of the wider Moët Hennessy group of companies. Although no longer owned by the Krugs, the family is still heavily involved with sixth-generation Olivier Krug Director of the House today.

Image for Kanonkop Paul Sauer 2015 Stellenbosch
14%
75cl
UK
14%
75cl

Kanonkop 'Paul Sauer' 2015 Stellenbosch 150cl

Cabernet Sauvignon dominant blend from South Africa's renowned Stellenbosch wine-region; Matured for 24 months in new 225 litre French oak nevers.

Named after Paul Sauer, who was elected to Parliament in the same year that he became owner of Kanonkop. 

This 2015 vintage Paul Sauer marked South Africa's first 100-point wine which was awarded by Tim Atkin. A blend of 70% Cabernet Sauvignon, 15% Merlot and 15% Cabernet Franc.

This is a 1.5 litre magnum bottle. Large-format bottles are great for extended ageing periods due to the wine's slower rate of maturation.

Please note that due to the additional weight, there shall be a shipping charge for 2 bottles applied to this lot.

Image for La Rioja Alta 890 1970 Rioja Reserva
12.5%
4 x 75cl
UK
12.5%
4 x 75cl

La Rioja Alta '890' 1970 Rioja Reserva 4x75cl

Tempranillo dominant red wine from the Rioja region in northern Spain; Classified as a Reserva, this wine was matured for a minimum period of 12 months in oak barrels.

Rioja is arguably Spain's top wine region and is one of only two regions classified under the Denominación de Origen Calificada (DOCa) system. Other than Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in the red wines of Rioja. 

Established in 1890, La Rioja Alta continues to be one of the benchmarks for traditionally produced Rioja wine today.

 

 

Image for Le Potazzine 2014 Brunello di Montalcino
13.5%
6 x 75cl
UK
13.5%
6 x 75cl

Le Potazzine 2014 Brunello di Montalcino 6x75cl

Brunello di Montalcino is one of the great under-appreciated wines of Italy. The wine must be made from 100% Sangiovese which undergoes an extended period of pre-fermentation maceration to extract maximum colour, flavour and tannins which affords the wine its ability to mature for long periods.  Brunello di Montalcino must be aged in oak - commonly Slavonian oak - for a minimum of 2 years, though traditionally winemakers would age their Brunellos in oak for at least 3 years before release.

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Image for Louis Latour 2007 Batard-Montrachet Grand-Cru
2 x 75cl
UK
2 x 75cl

Louis Latour 2007 Batard-Montrachet Grand-Cru 2x75cl

Chardonnay from the iconic Grand Cru Burgundian vineyard and appellation of Batard-Montrachet, within the subregion of Côte-de-Beaune.

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Image for Le Macchiole Messorio 2003 Bolgheri
14%
2 x 75cl
UK
14%
2 x 75cl

Le Macchiole 'Messorio' 2003 Bolgheri 2x75cl

Messorio was first released with the 1994 vintage and is made from 100% Merlot from the Bolgheri wine region of Tuscany. It is aged for 14-20 months in 70-100% new French oak barrels. 

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Image for Louis Roederer Cristal 2002 Vintage Champagne
12%
75cl
UK
12%
75cl

Louis Roederer Cristal 2002 Vintage Champagne

2002 vintage Champagne from Louis Roederer's prestige brand, Cristal.

Cristal is typically made from a blend of 60% Pinot Noir and 40% Chardonnay grapes and is matured for 6 years followed by a further 8 months after disgorgement. 

Founded in 1776, the renowned Louis Roederer Champagne house is one of the last great independent and family-run Champagne houses. Cristal is their flagship cuvée, created in 1876 for emperor Alexander II, tsar of Russia.

 

Image for Prandi 1964 Barolo
13,5%
72cl
UK + % VAT
13,5%
72cl

Prandi 1964 Barolo 6x70cl

Barolo, often referred to as the “king of wines”,  must always be made from 100% Nebbiolo grapes-, and matured for a minimum period of 38 months, 18 of which must be in oak barrels - (traditionally in large Slavonian oak casks).

Barolo wine comes from a traditional village of the same name located in the northern region of Piemonte. It is so revered that it was one of just three wines awarded DOCG status on the same day that the classification was introduced in July 1980. The region encompasses 11 villages in the heart of Piemonte, Most of the estates are small and family-owned, therefore production of wines from the Barolo DOCG is low.

Please note that there shall be a shipping charge for 6 bottles applied to this lot.
 

Image for Penfolds Bin 707 Cabernet Sauvignon 2005 South Australia
14.5%
1.5 Litres
UK
14.5%
1.5 Litres

Penfolds 'Bin 707' Cabernet Sauvignon 2005 South Australia

Multi-regional 100% Cabernet Sauvignon from South Australia; Matured for 16 months in new small American oak barrels. 

Penfolds is one of Australia's great iconic wineries and has been making world renowned wines since 1844. It was established at Magill Estate in the Adelaide Hills in 1844 by Dr Christopher Rawson Penfold and his wife Mary who In the early years, produced and sold fortified wines. Today Penfolds offer a huge variety of wines ranging from entry-level to premier offerings such as their flagship \"Grange\". On its 50th birthday in 2001, Grange was listed as a South Australian heritage icon.

Image for Poggio di Sotto 2018 Rosso di Montalcino
14%
3 x 75cl
UK
14%
3 x 75cl

Poggio di Sotto 2018 Rosso di Montalcino 6x75cl

100% Sangiovese from the Tuscan town of Montalcino; aged for two years in cask and 6 months in bottle.

Established as a DOC in 1983, Rosso di Montalcino must be made from 100% Sangiovese (locally known as Sangioveto Grosso) and carries many similar characteristics of the great Brunello di Montalcino, except it is required to be matured for a lesser period of time in oak barrels- a minimum of 12 months. 

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Image for Les Forts De Latour 1977 Pauillac
None Staed
2 x 75cl
UK
None Staed
2 x 75cl

Les Forts de Latour 1977 Pauillac 2x75cl

Les Forts de Latour is the second wine from the famed 1st-Growth (1er-Cru) Pauillac estate, Chateau Latour.

Many people do not consider it to be a \"second\" wine, but rather a wine in its own right, with the level of a fifth or even fourth cru classé.

Compared to the \"Grand Vin\", Les Forts de Latour features a higher proportion of Merlot (25-30%) in the Cabernet Sauvignon dominant blend, and is matured in a lower proportion of new oak barrels (50-60%).

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Image for Philippe Leclerc En Champs 1996 Gevrey-Chambertin
13%
6 x 75cl
UK
13%
6 x 75cl

Philippe Leclerc 'En Champs' 1996 Gevrey-Chambertin 6x75cl

Pinot Noir from the small lieu-dit of En Champs within the famed Burgundian appellation of Gevrey-Chambertin.

Gevrey-Chambertin is the largest wine-producing village in Burgundy's Côte d'Or. The renowned region is home to 26 Premier Cru and 9 Grand-Cru climats which can produce some of the world's most sought-after wines. The appellation is permitted to produce only red wine from Pinot Noir grapes, although regulations allow up to 15% of the white wine grapes; Chardonnay, Pinot Gris and Pinot Blanc to be blended into the red wine, however this is rarley practised. 

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

Image for Les Forts de Latour 2000 Pauillac
13%
75cl
UK
13%
75cl

Les Forts de Latour 2000 Pauillac

Les Forts de Latour is the second wine from the famed 1st-Growth (1er-Cru) Pauillac estate, Chateau Latour.

Many people do not consider it to be a \"second\" wine, but rather a wine in its own right, with the level of a fifth or even fourth cru classé.

Compared to the \"Grand Vin\", Les Forts de Latour features a higher proportion of Merlot (25-30%) in the Cabernet Sauvignon dominant blend, and is matured in a lower proportion of new oak barrels (50-60%).

Image for Penfolds Bin 707 Cabernet Sauvignon 1993 South Australia
13.5%
75cl
UK
13.5%
75cl

Penfolds 'Bin 707' Cabernet Sauvignon 1993 South Australia

Multi-regional 100% Cabernet Sauvignon from South Australia; Matured for 15 months in new American oak. 

Penfolds is one of Australia's great iconic wineries and has been making world renowned wines since 1844. It was established at Magill Estate in the Adelaide Hills in 1844 by Dr Christopher Rawson Penfold and his wife Mary who In the early years, produced and sold fortified wines. Today Penfolds offer a huge variety of wines ranging from entry-level to premier offerings such as their flagship \"Grange\". On its 50th birthday in 2001, Grange was listed as a South Australian heritage icon.

Image for Krug 169eme Edition Grande Cuvee Brut NV Champagne
12.5%
75cl
UK
12.5%
75cl

Krug 169eme Edition Grande Cuvee Brut NV Champagne

Non-vintage Champagne from the iconic House of Krug. 

This 169ème Édition is made from a blend of 146 wines from 11 different years, the youngest of which is from 2013, while the oldest dates back to 2000. Matured for around 7 years prior to being disgorged. 

The renowned Champagne house of Krug was founded by Johann-Joseph Krug in 1843 and has since been in the hands of the family for six generations. 

 

 

Image for Penfolds Bin 707 Cabernet Sauvignon 1993 Coonawarra
13.5%
75cl
UK
13.5%
75cl

Penfolds Bin 707 Cabernet Sauvignon 1993 Coonawarra

Multi-regional 100% Cabernet Sauvignon from Coonawarra in South Australia; Matured for 15 months in new American oak. 

Penfolds is one of Australia's great iconic wineries and has been making world renowned wines since 1844. It was established at Magill Estate in the Adelaide Hills in 1844 by Dr Christopher Rawson Penfold and his wife Mary who In the early years, produced and sold fortified wines. Today Penfolds offer a huge variety of wines ranging from entry-level to premier offerings such as their flagship \"Grange\". On its 50th birthday in 2001, Grange was listed as a South Australian heritage icon.

Image for Le Petit Cheval 1991 St-Emilion
12.5%
75cl
UK
12.5%
75cl

Le Petit Cheval 1991 St-Emilion

Le Petit Cheval is the 2nd wine from Château Cheval Blanc, a classified Premier Grand Cru Classé \"A\" and rightly considered an equal to the First Growth wines of the Medoc, Château Cheval Blanc is undisputedly the top wine estate in the appellation of Saint-Emilion. In 2021 Château Cheval Blanc voluntary withdrew from the official Saint-Émilion classification system as they did not agree with the new classification specifications

A Cabernet Franc dominant, right-bank Bordeaux-blend; Matured for 12 months in 100% new oak barrels. 

 

Image for Poggio di Sotto 1999 Brunello di Montalcino
14%
75cl
UK
14%
75cl

Poggio di Sotto 1999 Brunello di Montalcino

100% Sangiovese from the Tuscan town of Montalcino.

Brunello di Montalcino is one of the great under-appreciated wines of Italy. The wine must be made from 100% Sangiovese which undergoes an extended period of pre-fermentation maceration to extract maximum colour, flavour and tannins which affords the wine its ability to mature for long periods.  Brunello di Montalcino must be aged in oak - commonly Slavonian oak - for a minimum of 2 years, though traditionally winemakers would age their Brunellos in oak for at least 3 years before release.

Founded in 1989, Poggio di Sotto is located on the east side of the Montalcino hill with vineyards, accompanied by olive groves, located between 200-400 meters above sea level.

Image for Krug Private Cuvee Extra Sec 1955 Vintage Champagne
None Stated
Full Size
UK
None Stated
Full Size

Krug 'Private Cuvée' Extra Sec 1955 Vintage Champagne

An incredibly old 1955 vintage champagne from the renowned house of Krug.

Krug is part of the wider Moët Hennessy group of companies. While the house is headquartered in Reims, a new winery is being developed at the Clos d'Ambonnay site and is due to open in 2023. Although no longer owned by the Krugs, the family is still heavily involved with sixth-generation Olivier Krug Director of the House today.

 

Image for Krohn 1957 Colheita Port
None Stated
75cl
UK
None Stated
75cl

Krohn 1957 Colheita Port / Bottled 1978

1957 Colheita Port from the house of Krohn. Bottled in 1978.

Colheita Port is a single vintage-dated Tawny Port. It is similar to Vintage Port in that it is produced from the crop of a single exceptional year.  However, while Vintage Ports spend only a brief 2 years in large oak vats and the majority of their ageing in bottle, Colheita Ports are matured exclusively in smaller oak barrels for a minimum of seven years- although it is not uncommon that they are aged for much longer, as many as 50 to 100 years. 

Krohn Port House was founded in 1865 by two Norwegian cousins. Over the following 150 years, the firm built up an outstanding reputation for its cask-aged Ports, in particular its colheitas and single harvest tawnies. Today the port house produces a full range from White Port, Ruby, Vintage, Late Bottled Vintage, Tawny to old Colheitas. 

 

Image for Krug Grande Cuvee Brut NV Champagne Gift Set
12%
75cl
UK
12%
75cl

Krug 'Grande Cuvée' Brut NV Champagne Gift Set

Non-vintage Champagne from the iconic House of Krug. 

Krug Champagne is a Champagne house founded by Joseph Krug in 1843. It is based principally in Reims, the main city in France's Champagne region and is one of the famous Champagne houses that formed part of the Grandes marques.

First created in 1843, Grande Cuvée is the flagship release from Krug, re-created every year, regardless of annual climate variations. Krug Grande Cuvée is a blend of over 120 different wines from more than 10 different years.

This lot contains two Champagne glasses. 

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

Image for Krug 168eme Edition Grande Cuvee Brut NV Champagne
12.5%
6 x 75cl
UK
12.5%
6 x 75cl

Krug '68ème Edition' Grande Cuvée Brut NV Champagne

Non-vintage Champagne from the iconic House of Krug. 

This 168ème Édition is made from a blend of over 120 wines from 10 different vintage years, the youngest dating from 2012 and the oldest from 1996. Matured for around 7 years prior to being disgorged. 

The renowned Champagne house of Krug was founded by Johann-Joseph Krug in 1843 and has since been in the hands of the family for six generations. 

Image for Poggio di Sotto 2006 Brunello di Montalcino
14%
75cl
UK
14%
75cl

Poggio di Sotto 2006 Brunello di Montalcino

Brunello di Montalcino is one of the great under-appreciated wines of Italy. The wine must be made from 100% Sangiovese which undergoes an extended period of pre-fermentation maceration to extract maximum colour, flavour and tannins which affords the wine its ability to mature for long periods.  Brunello di Montalcino must be aged in oak - commonly Slavonian oak - for a minimum of 2 years, though traditionally winemakers would age their Brunellos in oak for at least 3 years before release.

Founded in 1989, Poggio di Sotto is located on the east side of the Montalcino hill with vineyards, accompanied by olive groves, located between 200-400 meters above sea level.

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