Rabat/Casablanca

Rabat and Casablanca are wine-producing regions located in western Morocco, along the Atlantic coast. The regions are characterized by a mild, Mediterranean climate and fertile soil, and are known for producing a range of wines, including crisp whites, full-bodied reds, and fruity rosés, made from grape varietals such as Cabernet Sauvignon, Merlot, and Chardonnay.