Upcoming Auction
March 2025 Auction07.03.2025Bottles by 01.03.2025

June 2024 Auction

Monthly Auction
Past auction
Started
07 June 2024
Closed
17 June 2024
33 - 57 of 57 Lots
13.3%
3 x 75cl
UK
13.3%
3 x 75cl

Kenwood Vineyards Cabernet Sauvignon 1981 Sonoma Valley 3x75cl

100% Cabernet Sauvignon from the vineyards of the famous Jack London Ranch within California's Sonoma Valley AVA located in Southern Sonoma County.

Please note that there shall be a shipping charge for 3 bottles applied to this lot.

13.6%
2 x 75cl
UK
13.6%
2 x 75cl

Papapietro Perry 'Leras Family Vineyards' Pinot Noir 2010 Russian River Valley 2x75cl

Pinot Noir from the Russian River Valley AVA of northern Sonoma County, California.

Papapietro Perry age their Pinot Noir for 11-12 months in oak barrels. 

Please note that there shall be a shipping charge for 2 bottles applied to this lot.

 

 

14.5%
75cl
UK
14.5%
75cl

Kilikanoon 'Oracle' Shiraz 2009 Clare Valley

Old vine Shiraz from Australia's Clare Valley, located just north of Adelaide; matured for 24 months in small French oak casks. 

 

12.3%
5 x 75cl
UK
12.3%
5 x 75cl

Prager Winery & Port Works Cabernet Sauvignon 1995 Napa Valley 3x75cl

Cabernet Sauvignon from California's renowned Napa Valley.

Founded in 1979, Prager Winery & Port Works is a family owned and operated estate producing a selection of red wines and specialising in port-styled wines and other late harvest sweet wines.

In Napa Valley, Cabernet Sauvignon is King.  Widely reputed to be the new home of Cabernet Sauvignon, producing many of the grape's best wines outside of Bordeaux - and in many cases, rivalling those of Bordeaux; a bold claim for a grape that is successfully planted in so many of the world's wine regions.

Please note that there shall be a shipping charge for 3 bottles applied to this lot.

12%
2 x 75cl
UK
12%
2 x 75cl

Perrier-Jouët 'Grand-Brut' NV Champagne

Non-vintage Champagne from renowned producer, Perrier-Jouët.

Grand Brut dates back to 1846, when Perrier-Jouët launched the Cuvée K, the world’s first lightly dosed champagne in the style today known as “brut”.

The famed Champagne Wine Region located in the northeast of France is renowned for producing the world's most celebrated sparkling wine. Champagne is typically made from one or a combination of the three predominant grape varieties, Chardonnay, Pinot Noir and Pinot Meunier, although there are four other lesser-known grape varieties that are permitted to be included: Pinot Blanc, Pinot Gris, Petit Meslier and Arbane.

 

 

15%
75cl
UK
15%
75cl

Kaiken 'Mai' The First Malbec 2010 Mendoza

100% Malbec from the famed Mendoza Valley in Argentina: matured for 18 months in new French oak.

Kaiken Mai is produced from old low trellises planted in 1910.

 

 

 

13%
75cl
UK
13%
75cl

Pierre Naigeon 'Vieilles Vignes' 2009 Gevrey-Chambertin

Old vine Pinot Noir from the Burgundian appellation of Gevrey-Chambertin, within the subregion of Côte-de-Nuits.

This wine is produced from selected vineyards with an average age of more than 54 years and matured for 12 months in 25% new French oak barrels. 

 

14.5%
75cl
UK
14.5%
75cl

Kilikanoon 'Green's Vineyard' Shiraz 2008 Barossa Valley

Single vineyard Shiraz from Australia's famous Barossa Valley, located to the north of Adelaide.

Barossa Valley is amongst Australia's oldest and most renowned wine regions. The internationally recognised region has a Mediterranean climate and is synonymous with Australia's signature grape, Shiraz. The area also boasts some of the world's oldest continually producing Shiraz, Grenache, Cabernet Sauvignon and Riesling vines. Other prominent grapes of the region include, Semillon, Viognier and Mouvedre. 

 

14.5%
75cl
UK
14.5%
75cl

Kilikanoon 'Green's Vineyard' Shiraz 2008 Barossa Valley

Single vineyard Shiraz from Australia's famous Barossa Valley, located to the north of Adelaide.

Barossa Valley is amongst Australia's oldest and most renowned wine regions. The internationally recognised region has a Mediterranean climate and is synonymous with Australia's signature grape, Shiraz. The area also boasts some of the world's oldest continually producing Shiraz, Grenache, Cabernet Sauvignon and Riesling vines. Other prominent grapes of the region include, Semillon, Viognier and Mouvedre. 

12%
20cl
UK
12%
20cl

Peller Estate Cabernet Franc 2002 Niagara Icewine 37.5cl

Ice wine from Peller Estate in the Canadian VQA of Niagara Peninsula, made exclusively from Cabernet Franc grapes, yielding a rare red sweet wine.

Ice wine is a particularly decadent style of sweet wine, in which the grapes are left of their vines for an extended period of time, well into the winter, and are only picked - by hand and in the middle of the night - after a suitable period of constant cold temperatures.  The water content within the grapes thus freezes and the grapes are carefully pressed shortly after picking to draw only the sweet sugary pulp.

14.5%
75cl
UK
14.5%
75cl

Kanonkop Cabernet Sauvignon 2018 Stellenbosch

Cabernet Sauvignon from South Africa's renowned Stellenbosch wine-region; Matured for 24 months in 50% new and 50% second use French oak barrels.

Kanonkop matures it's wines in new or second-fill 225 litre French oak barrels for 12-24 months depending on the wine. 

First released in 1973, this wine is part of Kononkop's Estate Range. 

 

20%
75cl
UK
20%
75cl

Krohn 2010 Colheita Port

2010 Colheita Port from the house of Krohn. Bottled in 2022.

Colheita Port is a single vintage-dated Tawny Port. It is similar to Vintage Port in that it is produced from the crop of a single exceptional year.  However, while Vintage Ports spend only a brief 2 years in large oak vats and the majority of their ageing in bottle, Colheita Ports are matured exclusively in smaller oak barrels for a minimum of seven years- although it is not uncommon that they are aged for much longer, as many as 50 to 100 years. 

Krohn Port House was founded in 1865 by two Norwegian cousins. Over the following 150 years, the firm built up an outstanding reputation for its cask-aged Ports, in particular its colheitas and single harvest tawnies. Today the port house produces a full range from White Port, Ruby, Vintage, Late Bottled Vintage, Tawny to old Colheitas. 

 

12%
4 x 37.5cl
UK
12%
4 x 37.5cl

Pierre Mignon 'Grande Reserve' Brut NV Champagne 4x37.5cl

Four bottles of non-vintage Champagne produced from grapes within Premier Cru vineyards, from one of the leading grower-winemakers, Pierre Mignon.

This atypical Champagne features a very high proportion of Pinot Meunier (80%) with only 10% each of Pinot Noir and Chardonnay.

The famed Champagne Wine Region located in the northeast of France is renowned for producing the world's most celebrated sparkling wine. Champagne is typically made from one or a combination of the three predominant grape varieties, Chardonnay, Pinot Noir and Pinot Meunier, although there are four other lesser-known grape varieties that are permitted to be included: Pinot Blanc, Pinot Gris, Petit Meslier and Arbane.

Please note that there shall be a shipping charge for 4 bottles applied to this lot.

None Stated
70cl
UK
None Stated
70cl

Keith James 'Bodenham Reichensteiner ' Broadfield Court 1984 England

Sweet white wine made in Herefordshire England.

Broadfield Court is a historic country house located in Herefordshire.

12%
2 x 75cl
UK
12%
2 x 75cl

Paolo Masi 1996 Chianti 2x75cl

Chianti is a classic red wine from the heartland of Tuscany - one of Italy's iconic wine regions.

Many Chianti wines are made from 100% Sangiovese, however the region rules stipulate that the wines can be made from a minimum of 80% Sangiovese, with up to 20% of the final blend permitted to be constituted from a handful of other approved grape varieties such as Cabernet, Merlot and Syrah.

Please note that there shall be a shipping charge for 2 bottles applied to this lot

14%
75cl
UK
14%
75cl

Petaluma 'B&V Vineyard' Shiraz 2008 Adelaide Hills

Single vineyard Shiraz from the Adelaide Hills wine-region of South Australia.

The Petaluma Yellow Label B&V Shiraz is produced from the B&V vineyard which was planted in 1992 on the western escarpment of Mt. Barker.

15.5%
75cl
UK
15.5%
75cl

Provolo 2009 Amarone della Valpolicella

Amarone della Valpolicella is one of Italy's most iconic wines.  As with all Valpolicellas, the wine is a blend of the Corvina, Molinara and Rondinella grape varieties. 

Amarone is produced through a process of partially rack-drying grapes for several months prior to fermentation, resulting in a wine of atypical power, concentration and alcohol content with an ability to benefit from long periods of maturation.

13%
75cl
UK
13%
75cl

Pagliarese 1982 Chianti Classico Riserva

Sangiovese dominant blend from the iconic wine-region of Chianti in the heart of Tuscany. Classed as a Chianti Classico Riserva, this wine must have been aged for a minimum of 24 months including 3 months of bottle ageing.

Chianti Classico wines must contain a minimum of 80% of Sangiovese. The remainder can be made from native grapes such as Canaiolo or Colorino, as well as international varieties such as Cabernet Sauvignon and Merlot. Wines made only from Sangiovese have been permitted since 1996.

None Stated
70cl
UK
None Stated
70cl

Kuentz-Bas 'Réserve Personnelle' Gewürztraminer 1976 Alsace

Gewürztraminer from the Alsace region of eastern France.

The renowned Alsace wine region located in Eastern France, is home to aromatic white wines made from Riesling, Gewürztraminer, Pinot Blanc, Riesling, Sylvaner, Muscat d'Alsace and Pinot Gris. A small amount of red wine is also produced in the region, mostly from Pinot Noir grapes. The wines are permitted to be made in a dry or sweet style. The history of Alsace, flitting between French and German ownership for centuries, imparts itself within the region's wines - a cacophony of grapes native to both countries, ennobled and respected individually.

 

14%
75cl
UK
14%
75cl

Pirramimma Petit Verdot 1998 McLaren Vale

Petit Verdot from the McLaren Vale wine-region to the south of Adelaide.

 

12%
75cl
UK
12%
75cl

Pierre Laforest 'Les Montanieres' 1991 Madiran

Red wine blend of Tannat dominance from the appellation of Madiran in the southwest of France.

The little-known region of Madiran is located around the village of Madiran in Gascony, rural south-west France. Only red wines are permitted in the appellation with Tannat making up a minimum of 60% of the wine blended with any of the following; Cabernet Sauvignon, Cabernet Franc and Fer Servadou. 

13.5%
75cl
UK
13.5%
75cl

Kimbao Carménère 2021 Central Valley

Carménère from the Central Valley (Valle Central) wine region of Chile.

Produced by Constanza Schwaderer for online retailer Naked Wine

13%
75cl
UK
13%
75cl

Peter 'Juicy' Gajewski Chardonnay 2022 Australia

Chardonnay from the Scott’s Creek vineyard within Australia

Produced by Peter Gajewski for online retailer Naked Wines. 

 

 

 

None Stated
70cl
UK
None Stated
70cl

Kavaklidere 'Yakut' 1983 Turkey

Yakut is a renowned Turkish red wine blend produced from local grapes including Boğazkere, Carignan, Alicante and Öküzgözü.

 

 

Image for PS Petillant de Syrah 2006 French Semi Sparkling
12%
6 x 75cl
UK
12%
6 x 75cl

PS Pétillant de Syrah 2006 French Semi Sparkling 6x75cl

A natural (Pétillant) semi-sparkling Syrah from France. 

Please note that there shall be a shipping charge for 6 bottles applied to this lot.

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