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Vinsanto from the Greek island of Santorini is a naturally sweet white wine made from sun-dried grapes and without the addition of any added sugar or alcohol, aged for at least 2 years in oak barrels. Vinsanto is a protected name, meaning it can only be produced in the specific region of Santorini. These ancient and distinctive dessert wines have been produced for centuries.
This wine is made from a blend of 80% Assyrtiko and 20% Aidani grapes and has been aged in oak barrels for 16 years.
Greece is a wine-producing country located in the Eastern Mediterranean, with a winemaking tradition that dates back over 4,000 years.
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